Best Crowd Pleasing Bean Dip Recipes
10-MINUTE EASY BEAN DIP
You will love this easy, crowd-pleasing appetizer!
Provided by Andi Gleeson
Categories Appetizer
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- In a medium saucepan, stir together beans, salsa, 3/4 c. cheese, and cumin. Bring to a simmer over medium heat, stirring frequently.
- Pour dip into a serving bowl, and immediately spread remaining 1/4 c. cheese over the top so it will melt. Top with a dollop of sour cream and salsa if desired.
- Serve with tortilla chips for dipping.
Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Fat 6 g, SaturatedFat 4 g, UnsaturatedFat 1.2 g, Carbohydrate 18 g, Sugar 2 g, Fiber 6 g, Protein 9 g, Cholesterol 22 mg, Sodium 435 mg
SUPER EASY CROWD PLEASING BEAN DIP
This is a recipe I got from my mom who, I believe, got it from an aunt. Either way, it is really easy to throw together and disappears FAST! I made it this weekend and people were licking the bowl! This is a doubled recipe. I always make it this way because people gobble it up. Feel free to halve it if you are only making it for a few people, but, I can't guarantee there will be any left over!
Provided by bellaxstrega
Categories Lunch/Snacks
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Mix chili and refried beans together in casserole dish. Does not need to be perfectly blended.
- Arrange cubes of cream cheese on top of mixture.
- Place in oven for 20-25 minutes.
- Swirl cream cheese into mixture with a knife.
- Top with desired amount of shredded cheese.
- Place back in oven for another 5-10 minutes, or until cheese is melted.
- Serve with tortilla chips.
Nutrition Facts : Calories 620.2, Fat 43, SaturatedFat 25.9, Cholesterol 146.9, Sodium 1296, Carbohydrate 27.9, Fiber 7.4, Sugar 2.2, Protein 32.3
CROWD PLEASING BEAN DIP!
Everybody loves this bean dip. Its easy to make and has a wonderful flavor. Its perfect for ball games, pot luck, or even with fajita's!!
Provided by Keely Crouch
Categories Dips
Time 30m
Number Of Ingredients 3
Steps:
- 1. Cut cream cheese in blocks. Pour chili's in pot and turn stove on medium low heat. Add Cream cheese, let melt mixing occasionally.
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