CROCK POT FRESH PEACH COBBLER
Make and share this Crock Pot Fresh Peach Cobbler recipe from Food.com.
Provided by Ceezie
Categories Breakfast
Time 4h10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Lightly grease crock pot or spray with non-stick cooking spray. In a large mixing bowl, combine sugar and baking mix. Add eggs and vanilla extract. Stir. Pour in margarine and milk and stir. Mix in peaches and cinnamon, until well mixed.
- Pour into crock pot. Cover and cook on low for six to eight hours or on high for 3 to 4 hours. Serve warm. Top with vanilla ice cream if desired.
BERRY PEACH COBBLER (CROCK POT)
This is a delicious dessert, easily prepared in your crock pot. Don't expect the topping to brown - but do expect a great dessert!
Provided by Bev I Am
Categories Dessert
Time 2h40m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a crock pot combine the fruits with their juices, granulated sugar, and 1/3 cup flour.
- Mix well.
- Cover and cook on the high heat setting 1 to 1 1/4 hours.
- Stir well.
- Just before the time is up, in a food processor fitted with a metal blade, combine the remaining 1 cup flour, brown sugar, baking powder, nutmeg, and the salt.
- Process to mix well.
- Add the butter and process until cut into fine crumbs.
- Add the cream and vanilla and process until the mixture holds together and forms a soft ball.
- Drop dough by spoonfuls, evenly on top of the fruit.
- Dust the mounds of dough lightly with the cinnamon-sugar.
- Cover and continue cooking on high (do not cook on the low heat setting as the dough will not cook properly) about 1 1/2 hours or until the dough is cooked through.
- Serve with whipped cream.
CROCK POT PEACH COBBLER
Make and share this Crock Pot Peach Cobbler recipe from Food.com.
Provided by janem123
Categories Dessert
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Drain peaches, if using canned peaches.
- Place the peaches in the crock. Combine oats, flour, brown sugar, cinnamon, and nutmeg and pour over peaches.
- Add the butter or margarine and stir until crumbly.
- Cook on low for 3 hours.
Nutrition Facts : Calories 440.8, Fat 24.1, SaturatedFat 14.8, Cholesterol 61, Sodium 173.7, Carbohydrate 55.1, Fiber 3.6, Sugar 36.4, Protein 4.5
CROCK POT PEACH COBBLER
Make and share this Crock Pot Peach Cobbler recipe from Food.com.
Provided by stephanief
Categories Dessert
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix peaches, butter, sugar and cinnamon into crock pot.
- Turn on HIGH and stir often until butter melts.
- Once butter melts, add biscuits stirring to mix well.
- Turn crock pot to LOW and stir occasionally for 2 hours.
- You can serve with ice cream.
Nutrition Facts : Calories 809.3, Fat 31.8, SaturatedFat 14.1, Cholesterol 43.7, Sodium 700.5, Carbohydrate 128.1, Fiber 5.5, Sugar 81.5, Protein 9
CROCK POT PEACH COBBLER
Steps:
- Lightly grease the slow cooker/Crock Pot; place peaches in the bottom. Sprinkle with cornstarch; toss.
- Drizzle with vanilla and sprinkle brown sugar over all. Sprinkle with cinnamon then cake mix. Drizzle melted butter evenly over cake mix. Cover and cook on high for 3 to 3 1/2 hours.
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