Best Crock Pot Hamburger Cabbage Casserole Revised Recipes

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CROCK POT HAMBURGER CABBAGE CASSEROLE-REVISED



Crock Pot Hamburger Cabbage Casserole-Revised image

Last year I posted this recipe from another Weight Watchers member at a meeting. With the helpful comments from other 'Zaar' members, I made some adjustments. If you like cabbage rolls but not the work of making them, this is a perfect recipe for you. There is a similar recipe posted on the 'Zaar', but this one has a few differences and is worth the try.

Provided by Ernies Bert

Categories     Rice

Time 4h30m

Yield 6 serving(s)

Number Of Ingredients 12

6 cups shredded cabbage or 6 cups packaged coleslaw mix
1 lb 95% lean ground beef
1 cup onion, chopped
1/2-1 teaspoon garlic salt
1 -2 teaspoon mixed Italian spices
1/4 teaspoon black pepper
1 cup uncooked rice
1 (25 ounce) can light spaghetti sauce
1 1/2 cups water
1 (28 ounce) can crushed tomatoes (if you like a little more spice substitute 1 10 oz. can diced tomatoes with chilies and 1 14 oz. can)
1/4 teaspoon basil
1/4 teaspoon seasoning salt

Steps:

  • Place 3 cups or 1/2 bag of cabbage in bottom of crock pot.
  • Brown beef with onions, garlic salt, and Italian mixed spices in non-stick skillet and drain.
  • Put beef on top of cabbage, and then do the same with the rice.
  • Top with remaining cabbage, and sprinkle with salt and pepper.
  • Combine spaghetti sauce, water, tomatoes, basil, and seasoned salt in a bowl.
  • Pour sauce mixture over top of cabbage.
  • Cover and cook on HIGH for 4 to 5 hours.
  • Makes 6 servings with each serving size being 1 1/4 heaping cups.
  • For all Weight Watchers folks, this is 4 points per serving and is very filling.

SLOW COOKER GROUND BEEF AND CABBAGE CASSEROLE RECIPE - (4.1/5)



Slow Cooker Ground Beef and Cabbage Casserole Recipe - (4.1/5) image

Provided by Renna

Number Of Ingredients 10

Saute:
1 medium chopped onion in
3 T Butter
Add and Brown:
1 pound ground beef
salt and pepper to taste
Shred:
3 cups cabbage
Mix:
1 can tomato soup with 1 can water in bowl

Steps:

  • Put half of cabbage in slow cooker, put half of ground beef mixture over cabbage, repeat. Pour soup mixture over top. Cover and cook in 4 quart slow cooker for 3 to 4 hours on low.

SLOW COOKER CABBAGE AND GROUND BEEF CASSEROLE RECIPE



Slow Cooker Cabbage and Ground Beef Casserole Recipe image

This slow cooker ground beef and cabbage dish is similar to stuffed cabbage. Ground beef and cabbage wedges are topped with a tomato-based sauce.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 8h12m

Yield 6

Number Of Ingredients 8

1 1/2 pounds lean ground beef
1 medium onion (chopped)
1 small head cabbage
30 ounces diced tomatoes (canned)
8 ounces tomato sauce, canned or 10 3/4 ounces condensed tomato soup (canned)
Dash of cinnamon (or to taste)
Dash salt (or to taste)
Dash pepper (or to taste)

Steps:

  • Gather the ingredients.
  • Place a large skillet over medium heat, and add about 1 tablespoon of vegetable oil. Add the ground beef and chopped onion and cook, stirring and breaking up the beef until the beef is no longer pink.
  • With a slotted spoon, transfer the beef mixture to the crockery insert of your slow cooker .​
  • Slice cabbage into small wedges ; place on top of the ground beef.
  • Mix tomatoes, sauce, and seasonings-cinnamon (if using), salt, and pepper; pour over all.
  • Cover and cook on low 6 to 8 hours.
  • Serve the beef and cabbage with the sauce and hot cooked rice or boiled potatoes.

Nutrition Facts : Calories 373 kcal, Carbohydrate 26 g, Cholesterol 101 mg, Fiber 7 g, Protein 37 g, SaturatedFat 5 g, Sodium 485 mg, Sugar 14 g, Fat 14 g, UnsaturatedFat 0 g

CROCK POT HAMBURGER CASSEROLE



Crock Pot Hamburger Casserole image

I just recently purchased 1/2 a beef and have so much hamburger. I needed something else to do with it. I combined a few recipes and came up with this. SO YUMMY!!!

Provided by The Family Maker

Categories     Potato

Time 6h20m

Yield 8 serving(s)

Number Of Ingredients 8

1 lb hamburger, browned and drained
7 -8 small potatoes
1/2 large onion, sliced
1 (10 ounce) can cream of mushroom soup
3/4 cup milk
1 (7/8 ounce) envelope beef gravy mix
1/2 teaspoon minced garlic
salt and pepper

Steps:

  • Peel and slice potatoes.
  • Mix soup, milk, gravy & garlic.
  • Spray crockpot.
  • Layer ingredients into pot.
  • Potatoes, onion, hamburger, soup mix.
  • Salt and pepper each layer as you go.
  • Cook 3-4 hours on high or 7-8 hours on low.
  • ENJOY! (We like it with Ketchup).

HAMBURGER & CABBAGE CASSEROLE



Hamburger & Cabbage Casserole image

My mom used to make this for me all the time and I always loved it. Just thought that I would share with you. Hope you enjoy! This is a great dish served with pinto beans and cornbread!

Provided by Ladybug9769

Categories     One Dish Meal

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 lb lean ground beef
1 large onion, sliced
1 cup water
1 cup celery, diced
1/4 cup butter, cut up into pieces
salt and pepper, to taste
1 head cabbage

Steps:

  • Make patties using ground beef and layer onto bottom of casserole dish.
  • Layer cabbage, onion, celery over top of patties.
  • Slice butter over top, then add salt and pepper to taste.
  • Pour water over mixture, cover with foil and bake at 350°F for 45 minutes to one hour, or until cabbage is tender.

SLOW COOKER CABBAGE ROLL CASSEROLE



Slow Cooker Cabbage Roll Casserole image

Yummy and less work than the real cabbage rolls. There is no rice in this recipe, because I don't like rice in my cabbage rolls.

Provided by Parsley

Categories     One Dish Meal

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 11

1 -1 1/2 lb lean ground turkey or 1 -1 1/2 lb extra lean ground beef
2 cups chopped onions
1/2 cup chopped green pepper
3 garlic cloves, crushed
1/4-1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon thyme
1 small head green cabbage, coarsely chopped
1 (15 ounce) can diced tomatoes, undrained
1/2 teaspoon sugar
1 (15 ounce) can tomato sauce, can add another 8- 15 oz if you like more sauce

Steps:

  • Spary crock pot with nonstick cooking spray.
  • Crumble the raw ground turkey (or beef) and spread along bottom of crock pot.
  • Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.
  • Pour the diced tomatoes over top.
  • Mix the sugar into the tomato sauce and pour over everything. If you like more sauce, add another 8-oz or 15-oz can of tomato sauce.
  • Cover and cook on low for about 8 hours or on high for about 4 hours.
  • When done, remove lid and stir to mix well.

Nutrition Facts : Calories 199.5, Fat 6.3, SaturatedFat 1.6, Cholesterol 52.2, Sodium 542.8, Carbohydrate 20, Fiber 6.1, Sugar 11.6, Protein 18.8

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