Best Crock Pot Asian Inspired Beef Ribs Recipes

CROCK POT ASIAN-INSPIRED BEEF RIBS

Crock Pot Asian-Inspired Beef Ribs image

Sweet and spicy, and so tender it will fall right off the bone. Great served over steamed rice with a side of Asian slaw.

Provided by littleturtle

Categories Lunch/Snacks

Time 8h5m

Yield 9-10 serving(s)

Number Of Ingredients 13

Ingredients

2 tablespoons soy sauce
2 tablespoons ginger, minced
1 tablespoon garlic, crushed
1/4 cup hoisin sauce
1 tablespoon Worcestershire sauce
3 tablespoons brown sugar or 3 tablespoons Splenda sugar substitute
2 tablespoons sesame oil
2 tablespoons instant minced onion
1 tablespoon oyster sauce
2 tablespoons sake
1 tablespoon five-spice powder
1/4 teaspoon cayenne pepper
4 lbs beef back ribs or 4 lbs short rib of beef

Steps:

Mix all ingredients except for ribs in crock pot.
Add the ribs one at a time, coating them with sauce and stacking them as you go.
Cover and cook on LOW for 8 hours.
Remove ribs and pour sauce into a separate container.
Allow fat to separate and skim off of top (there will be quite a bit).
Return sauce to meat, and serve.

CROCK POT ASIAN-INSPIRED BEEF RIBS RECIPE - (4.5/5)

Crock Pot Asian-Inspired Beef Ribs Recipe - (4.5/5) image

Provided by á-4939

Number Of Ingredients 11

Ingredients

3 T. soy sauce
3 T. ginger, minced
3 T. garlic, crushed
2/3 cup hoisin sauce
3 T Worcestershire sauce
4 tablespoons brown sugar
1 1/2 t sesame oil
3 T instant minced onion
1 1/2 T five-spice powder
1/2 teaspoon cayenne pepper
3 1/2 lbs short rib of beef

Steps:

1 Mix all ingredients except for ribs in crock pot. 2 Add the ribs one at a time, coating them with sauce and stacking them as you go. 3 Cover and cook on LOW for 8 hours. 4 Remove ribs and pour sauce into a separate container. 5 Allow fat to separate and skim off of top (there will be quite a bit). 6 Return sauce to meat, and serve.

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