CORPSE REVIVER VARIATION
Steps:
- Shake with ice; strain into a coupe. Garnish with a twist.
CORPSE REVIVER NO. 2
It's not surprising that this 19th-century cocktail has, forgive me, been brought back from the dead to an enthusiastic response. It's easy to love and easy to drink: lemony, dry (but not too dry) and ever so subtly deepened by absinthe. But be careful, for, as "The Savoy Cocktail Book" famously warns: "Four of these taken in swift succession will unrevive the corpse again."
Provided by Rosie Schaap
Number Of Ingredients 5
Steps:
- Chill a coupe glass, and evenly coat the inside with absinthe. Shake remaining ingredients with ice. Strain into coupe.
CORPSE REVIVER
Who cares what is in this cocktail? The name sold me when I read it in Harry Craddock's The Savoy Cocktail Book (1930). This is one of many variations.
Provided by Dale DeGroff
Categories Gin Alcoholic Cocktail Party Cocktail Lemon Triple Sec Fortified Wine Drink
Yield Serves 1
Number Of Ingredients 6
Steps:
- Combine gin, Cointreau, Lillet, lemon juice, and absinthe in a cocktail shaker. Shake with ice until well chilled. Strain into a chilled cocktail glass and garnish with twist if desired.
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