Best Company Beef Casserole Recipes

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COMPANY BEEF CASSEROLE



Company Beef Casserole image

Make and share this Company Beef Casserole recipe from Food.com.

Provided by gwynn

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 lbs ground beef
1 medium onion, chopped
1 cup celery, chopped
1 (4 ounce) can mushrooms
4 ounces margarine
6 ounces herb stuffing mix
1 1/3 cups hot water
10 3/4 ounces cream of chicken soup
1/4 cup hot water
1 1/2 cups cheddar cheese, grated

Steps:

  • Brown ground beef, onion and celery.
  • Add mushrooms. Mix together.
  • Blend margarine, stuffing mix and 1 1/3 cups of water.
  • In a 2 quart casserole, layer half of meat mixture and then all of stuffing mixture.
  • Cover with remaining meat mixture.
  • Blend 1/4 cup of water with soup and pour over casserole.
  • Sprinkle with grated cheese the last 15 minutes of baking.
  • Bake at 350 degrees for 30 minutes.

BEEF NOODLE COMPANY CASSEROLE



Beef Noodle Company Casserole image

Yummy and rich. Mom's note at the bottom of the recipe includes this advice: For same recipe as above, only much simpler, cheaper and less calories, see the recipe for Holiday Spaghetti.

Provided by Rutecki Family

Categories     < 60 Mins

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 12

8 ounces medium noodles
1 -1 1/2 lb ground beef
1 tablespoon oil
2 (8 ounce) cans tomato sauce
1 teaspoon Worcestershire sauce
1 cup cottage cheese
8 ounces cream cheese
1/2 cup sour cream
1/2 cup chopped onion
2 tablespoons chopped green peppers
2 tablespoons melted butter
parmesan cheese

Steps:

  • Cook noodles, rinse and drain.
  • Brown meat in oil.
  • Stir in tomato sauce and worcestershire sauce.
  • Combine cottage cheese, cream cheese, sour cream, onions, pepper, then beat.
  • Spread half of noodles in a 2-quart greased casserole or baking dish.
  • Build layers of cheese, meat, and noodles until all are used or casserole is filled.
  • Pour butter over top, sprinkle with parmesan cheese and bake in a 350 degree oven for 30 minutes.
  • Let stand about 10 minutes before serving.

COMPANY BEEF CASSEROLE



COMPANY BEEF CASSEROLE image

How to make COMPANY BEEF CASSEROLE

Provided by @MakeItYours

Number Of Ingredients 11

1 lb. ground chuck
1 chopped onion
2 c. diced tomatoes (fresh or canned)
2 tbsp. catsup
2 tbsp. Worcestershire
1 chopped sm. bell pepper
2 tbsp. parsley flakes
5 oz. cooked macaroni
1 can cream of mushroom soup
Salt and pepper to taste
1 c. grated cheese

Steps:

  • Brown beef; add onion, catsup, Worcestershire, tomatoes, bell pepper and parsley. Simmer for 30 minutes.
  • Cook macaroni according to package directions, drain and rinse in hot water. Combine macaroni, beef mixture and soup in bowl, salt and pepper to taste. Spoon into casserole dish and sprinkle with cheese. Bake in oven for 30 minutes. Freezes well.

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