Best Colonel Sanders Special Dressing Recipes
COLONEL SANDERS' SPECIAL DRESSING
This is my personal recipe for salad and sandwich dressing, so tasty it's almost finger lickin' good.
Provided by Colonel Sanders
Categories Sauces
Time 10m
Yield 1 pint dressing, 16 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients thoroughly.
- Serve over salads or as a dressing for sandwiches.
- Makes 1 pint.
- Store sealed in refrigerator.
AS GOOD AS COLONEL SANDERS COLE SLAW DRESSING
Steps:
- Combine all dressing ingredients in blender, blend until smooth, about 1 minute.
- Pour dressing over chopped cabbage and green pepper.
- Mix and refrigerate until served.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
COLONEL SANDERS' ROQUEFORT DRESSING
Make and share this Colonel Sanders' Roquefort Dressing recipe from Food.com.
Provided by Colonel Sanders
Categories Cheese
Time 10m
Yield 1 quart dressing, 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients thoroughly except Roquefort cheese.
- Crumble the cheese and stir into the mixture.
- Yields one quart.
- Keeps indefinitely in refrigerator.
BAKED COLONEL SANDERS STYLE CHICKEN SEASONING
Over the years I've tried lots of baked chicken recipes & this is the one that I always come back to. The base seasoning mix is enough to coat 4 chickens...you measure out enough for however many chickens you are making, mix with flour & sugar then store the rest of the base mix for next time.
Provided by Goldigal
Categories Whole Chicken
Time 1h20m
Yield 6-8 pieces, 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Combine all spices. This is enough to coat 4 chickens.
- Marinate chicken pieces in Hendrickson's dressing OR Italian dressing for an hour or longer.
- Preheat oven to 350.
- Spray cookie sheet or 13" x 9" pan with Pam or line with foil.
- For each chicken you are preparing, combine 3 Tblsps of the above mix with 3/4 cup flour & 1 Tbsp unpacked brown sugar.
- Place ingredients in a Ziploc bag.
- Remove chicken pieces from marinade one at a time & place in Ziploc & shake to coat. Place on cookie sheet.
- Spray lightly with butter spray [like I can't Believe It's Not Butter!].
- Bake uncovered about 1 hour at 350 without turning.
COLONEL SANDERS COLE SLAW DRESSING RECIPE - (4/5)
Provided by crisscut
Number Of Ingredients 11
Steps:
- Combine all dressing ingredients in blender, blend until smooth, about 1 minute. Pour dressing over chipped cabbage and green pepper. Mix and refrigerate until served. Tastes much better if made a day ahead.
COLONEL SANDER'S KENTUCKY FRIED CHICKEN
While I'm not claiming it tastes just like the KFC recipe, this is truly an AWESOME recipe for fried chicken!! My mom has been making this since I was a wee little one, and I still absolutely LOVE it! My whole family really enjoys this chicken. The ingredients are a little different, but don't let that scare you. Make it once, and you'll be hooked! Prep. time includes refrigeration time.
Provided by Manda
Categories Chicken
Time 4h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In small bowl, combine first 6 ingredients and stir until smooth, thick paste is formed.
- Spread evenly over chicken.
- Place coated chicken in large bowl, cover tightly, and refrigerate for at least 2 hours.
- Pour oil in large, heavy skillet or deep fryer to at least a 3-inch depth, and heat to 425 degrees.
- Meanwhile, place soda water in bowl, and dry pancake mix in a seperate bowl.
- Place chicken in soda, then dredge with pancake mix.
- Set aside to dry a few min.
- Fry a few pieces at a time uintil browned (about 5 minutes), and place on large baking sheet.
- Bake, uncovered, for 30 minutes at 350 degrees.
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