Best Cold Cocoa Smoothie Recipes

HOT COCOA SMOOTHIE

Hot Cocoa Smoothie image

Provided by Food Network Kitchen

Time 10m

Yield 1 smoothie

Number Of Ingredients 8

Ingredients

3/4 cup chocolate oat milk
1 banana, sliced and frozen
2 tablespoons chocolate protein powder
2 tablespoons chocolate nut butter
1 tablespoon unsweetened cocoa powder
Pinch of ground cinnamon
Pinch of cayenne
Marshmallow fluff and cacao nibs, for topping

Steps:

Blend the oat milk, banana, protein powder, chocolate nut butter, cocoa powder, cinnamon, cayenne and 1 cup ice in a blender until smooth. Pour into a glass and top with marshmallow fluff and cacao nibs.

HEALTHY COCOA, BANANA, PB SMOOTHIE

Healthy Cocoa, Banana, PB Smoothie image

This recipe is ideal for a post-workout protein drink, or afternoon pick-me-up. No supplemental protein mix needed!

Provided by Dr. Cora Rivard

Categories 100+ Breakfast and Brunch Recipes Drinks

Time 5m

Yield 1

Number Of Ingredients 5

Ingredients

1 cup milk
½ chopped frozen banana, or more to taste
2 tablespoons peanut butter
2 teaspoons unsweetened cocoa powder
1 teaspoon honey

Steps:

Blend milk, banana, peanut butter, cocoa powder, and honey together in a blender until smooth.

Nutrition Facts : Calories 397.1 calories, Carbohydrate 39.5 g, Cholesterol 19.5 mg, Fat 21.9 g, Fiber 4.8 g, Protein 17.6 g, SaturatedFat 6.9 g, Sodium 251 mg, Sugar 27.8 g

CHOCOLATE COCONUT WINTER SMOOTHIE RECIPE BY TASTY

Chocolate Coconut Winter Smoothie Recipe by Tasty image

Here's what you need: banana, gluten-free oats, peanut butter, dark cocoa powder, shredded coconut, maple syrup, vanilla extract, coconut milk

Provided by Crystal Hatch

Categories Drinks

Time 30m

Yield 1 serving

Number Of Ingredients 8

Ingredients

½ banana
¼ cup gluten-free oats
1 tablespoon peanut butter
1 teaspoon dark cocoa powder
1 tablespoon shredded coconut, optional
1 tablespoon maple syrup
½ teaspoon vanilla extract
1 ¼ cups coconut milk

Steps:

In a blender, combine the banana, oats, peanut butter, cocoa powder, shredded coconut, maple syrup, vanilla, and milk. Blend on high speed for 3 minutes, or until completely smooth.
Transfer the chocolate coconut mixture to a small saucepan and heat over medium-low heat until just warmed through. Do not boil.
Pour into a mug and serve immediately.
Enjoy!
Nutrition - Chocolate Coconut - Calories: 946, Total fat: 73 grams, Sodium: 134 mg, Total carbs: 70 grams, Dietary fiber: 7 grams, Sugars: 23 grams, Protein: 16 grams

Nutrition Facts : Calories 871 calories, Carbohydrate 70 grams, Fat 64 grams, Fiber 8 grams, Protein 14 grams, Sugar 24 grams