CILANTRO MINT DIP
Provided by Paul Grimes
Categories Condiment/Spread Blender Pepper No-Cook Vegetarian Quick & Easy Mint Summer Jalapeño Sour Cream Cilantro Gourmet
Yield Makes about 1 1/2 cups
Number Of Ingredients 7
Steps:
- Blend all ingredients along with 1/2 teaspoon salt and 1/4 teaspoon pepper in a blender until smooth.
CILANTRO MINT DIP
Steps:
- 1. Place all ingredients into blender (or food processor). 2. Puree until the mixture is evenly green with just tiny flecks of the herbs. Pour out into a serving bowl, cover and refrigerate for at least an hour.
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