Best Christmas Pretzel Rings Recipes
CHRISTMAS PRETZEL RINGS
Make and share this Christmas Pretzel Rings recipe from Food.com.
Provided by TKnuth
Categories Dessert
Time 12m
Yield 24 pretzels
Number Of Ingredients 3
Steps:
- Preheat oven to 200 degrees Fahrenheit.
- Place ring pretzels on a cookie sheet. (placement doesn't matter, just leave a little bit of wiggle room between the pretzels).
- Put Hugs inside the rings (if they don't fit, just change out pretzels until they do. It doesn't have to be perfect, but Hug should fit inside the ring, even if it's tight).
- Place in oven for approximately 2 minutes, until Hugs are mostly melted.
- Take out and put 1 M & M in the center of the ring.
- Place whole pan in the freezer until chocolate is frozen.
- Remove from pan and store.
Nutrition Facts : Calories 93.2, Fat 4, SaturatedFat 2.5, Cholesterol 2.6, Sodium 11.6, Carbohydrate 13.5, Fiber 0.5, Sugar 12.1, Protein 0.8
CHOCOLATE PRETZEL RING CANDIES
Such an easy & quick candy, nice for any holiday thanks to the variety of holiday colors m&m's come in. This comes from an old magazine - was it Taste of Home or Quick Cooking? I can't remember, but they sure are tasty & cute! While the recipe calls for small pretzel rings, you'll get equally great results with mini twists and even Rold Gold butter checker pretzels if available in your neck of the woods.
Provided by Linorama
Categories Candy
Time 8m
Yield 50 candies
Number Of Ingredients 3
Steps:
- Preheat oven to 275* F, line a baking tray with waxed paper and spray with cooking spray.
- Lay out pretzels in a single layer, top each with a Hershey kiss in the center.
- Bake 2-3 minutes, just till chocolate is softened.
- Remove from oven and press an m&m into each kiss, flattening it a bit and creating a"bed" of chocolate.
- Firm up in the fridge for 10 minutes or so, but store at room temperature.
CLANCY'S CHOCOLATE FILLED PRETZEL RINGS
Clancy's Pretzel Rings - I only just learned of these wonderful little creations as they are not to be found Down South, at least not in the great state of North Carolina! My parents were traveling north of the Mason-Dixon and bought a dozen or so bags and gave me one bag, all because of this magical recipe, which is on the back...
Provided by Cynthia Huskins
Categories Chocolate
Time 30m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 200 degrees.
- 2. Place pretzel rings on a parchment paper lined cookie sheet.
- 3. Place chocolate drop (Hershey's Kiss) in the center of each pretzel ring.
- 4. Place in oven and melt slightly. Only 5 - 10 minutes!
- 5. Remove from oven and press chocolate down into pretzel with the back of a spoon.
- 6. Place candy-coated chocolate piece (M&M) in center of chocolate and gently press down.
- 7. Refrigerate until firm, about 30 minutes.
- 8. ENJOY! If there are any left (none at my house!)they can be stored in tightly covered containers. Or give as gifts for special occasions and holidays. (Says that right on the bag!)
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