Best Christmas Jewelled Cranberry And Walnut Bread Bread Machine Recipes

BREAD MACHINE CRANBERRY BREAD (WITH WALNUTS)

Bread Machine Cranberry Bread (with Walnuts) image

This bread machine cranberry bread is stuffed with dried cranberries & chopped walnuts. It is delicious and perfect as toast or as a crunchy sandwich bread. Visit Bread Dad (BreadDad.com) for more easy bread machine recipes.

Provided by Bread Dad

Categories Appetizer Breakfast Lunch Sandwich Side Dish

Time 3h3m

Number Of Ingredients 8

Ingredients

1 1/8 Cups Milk ((lukewarm))
4 Tablespoons Unsalted Butter ((softened))
3 Cups Bread Flour
2 Tablespoons Light Brown Sugar
1 Teaspoon Salt
1 Teaspoon Bread Machine Yeast
1/2 Cup Chopped Walnuts
1/2 Cup Dried Cranberries

Steps:

Bread machine settings - 1.5 lb, light color and "basic" bread setting.
Unplug the bread machine and then remove the bread pan from the bread machine.
Add the milk & softened butter into the bread pan and then add the other ingredients (except the dried cranberries & chopped walnuts - they are added later).
Place the bread machine yeast in last and the yeast should not touch the liquid or salt (until the bread machine is turned on and the ingredients start to be mixed together). Some people like to make a small "divot" on top of the flour in order to hold the yeast in one spot before the machine starts.
Put the bread pan (with ingredients) back into the bread machine, close the bread machine lid and then plug in the bread machine.
Enter the correct settings (1.5 lb, light color & basic bread) and press the "start" button.
When the bread machine's first mixing cycle has stopped and before the second (& final) mixing cycle starts, you should add the dried cranberries & chopped walnuts. FYI - See your bread machine manual on when & how to add fruits & nuts when using your bread machine. Always follow the manufacturer instructions for your specific bread machine.
When the bread machine has finished baking the bread, unplug the bread machine.
Remove the bread pan from the unplugged bread machine. Use oven mitts when removing the bread machine container (bread pan) as it will be very hot!
Take the bread out of the bread pan and place the bread on a wire cooling rack. Wear oven mitts.
After removing the bread, don't forget to remove the mixing paddle if it is stuck in the bread. Use oven mitts as the mixing paddle will be very hot coming out of the bread machine. Or wait until the bread is completely cooled and then remove the mixing paddle.

Nutrition Facts : ServingSize 1 Slice, Calories 251 kcal, Carbohydrate 32 g, Protein 6 g, Fat 12 g, SaturatedFat 4 g, Cholesterol 12 mg, Sodium 206 mg, Fiber 2 g, Sugar 7 g, UnsaturatedFat 7 g

CRANBERRY WALNUT BREAD

Cranberry Walnut Bread image

A moist and chewy bread with the great taste of cranberries and walnuts. Watch the consistency; I usually need to add more flour so that it doesn't 'climb the walls'. Enjoy!

Provided by Kathi

Categories Bread Yeast Bread Recipes

Time 3h

Yield 15

Number Of Ingredients 13

Ingredients

¼ cup rolled oats
¼ cup water
1 cup buttermilk, at room temperature
1 egg
3 tablespoons honey
1 ½ tablespoons margarine, softened
3 cups bread flour
1 teaspoon salt
¼ teaspoon baking soda
½ teaspoon ground cinnamon
2 teaspoons active dry yeast
¾ cup dried cranberries
½ cup chopped walnuts

Steps:

Place all of the ingredients (except the cranberries and the walnuts) in the pan of the bread machine in the order recommended by the manufacturer. Select Light Crust and Sweet Cycle and press Start.
If your machine has a Fruit setting, add the cranberries and walnuts at the signal, or around 5 minutes before the kneading cycle has finished.

Nutrition Facts : Calories 183.6 calories, Carbohydrate 30.8 g, Cholesterol 13.1 mg, Fat 4.7 g, Fiber 1.5 g, Protein 5.2 g, SaturatedFat 0.7 g, Sodium 214.4 mg, Sugar 8.4 g