Best Christmas Fudge Cookies Recipes
PEPPERMINT FUDGE CHRISTMAS KISS COOKIES
These beautiful little cookies are just right for Christmas. Picture a dense, dark fudgy chocolate base topped with a peppermint-striped Hershey kiss. The red and white of the kiss contrasts beautifully with the chocolate. I'd never seen these cookies anywhere before, but I certainly plan to make them for Christmas. They were submitted by a reader to the LA Times 2010 cookie contest.
Provided by Lorraine of AZ
Categories Dessert
Time 27m
Yield 60 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F.
- In a large microwaveable bowl, microwave the butter and chocolate on high one minute. Stir. Microwave one minute longer until both are melted and can be stirred smooth. Stir condensed milk into chocolate mixture. Stir in cookie mix and cinnamon until well blended.
- Using 1 level tablespoon for each cookie, shape into 60 balls. Place balls 2 inches apart on ungreased cookie sheets. Bake in preheated oven 6-7 minutes until edges lose their shiny look. (Do NOT overbake.).
- Immediately press 1 candy kiss into center of each cookie. Cool on cookie sheets 5 minutes. Remove from sheets to cooling racks. Tap top of candy lightly with finger to moosh it down a bit. Cool completely. Store at room temperature.
Nutrition Facts : Calories 41.9, Fat 3, SaturatedFat 1.9, Cholesterol 4.6, Sodium 16.9, Carbohydrate 4, Fiber 0.5, Sugar 3.1, Protein 0.8
CHRISTMAS FUDGE COOKIES
Have your kids ever told you late in the evening they "have" to bring something for the party the next day? Not to worry, here's a cookie that you already have in the pantry. These are a favorite with the kids class parties. My boys always ask me to make these during the holidays when the class is bringing cookies. Funny, the teachers always ask them if I really made these.
Provided by Vseward Chef-V
Categories Drop Cookies
Time 20m
Yield 24-36 serving(s)
Number Of Ingredients 6
Steps:
- Preheat Oven 325°F.
- Melt chocolate chips and butter on low heat.
- Stir then add Eagle Brand milk,.
- flour, nuts and vanilla. Cool. Spoon by teaspoon onto greased pan.
- Bake at 325°F for 10-12 minutes.
Nutrition Facts : Calories 146.6, Fat 7, SaturatedFat 2.8, Cholesterol 6.8, Sodium 63.7, Carbohydrate 19.5, Fiber 1.1, Sugar 13.7, Protein 3.2
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