BANANA COFFEE CAKE WITH CHOCOLATE CHIP STREUSEL
Provided by Jennifer Martin
Categories Bread Cake Chocolate Fruit Breakfast Brunch Dessert Bake Banana Fall Bon Appétit Portland California Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Butter and flour 8x8x2-inch metal baking pan. Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside. Sift all purpose flour, baking soda, baking powder, and salt into medium bowl. Using electric mixer, beat sugar, room temperature butter, and egg in large bowl until fluffy. Beat in mashed bananas and buttermilk. Add dry ingredients and blend well.
- Spread half of batter (about 2 cups) in prepared baking pan. Sprinkle with half of streusel. Repeat with remaining batter and streusel. Bake coffee cake until tester inserted into center comes out clean, about 45 minutes. Cool coffee cake in pan on rack.
SOUR CREAM-ORANGE COFFEE CAKE WITH CHOCOLATE-PECAN STREUSEL
Categories Cake Chocolate Dessert Bake Orange Pecan Winter Sour Cream Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 12 servings
Number Of Ingredients 18
Steps:
- For streusel:
- Whisk brown sugar and cinnamon in medium bowl to blend. Add butter and rub in with fingertips until mixture holds together in small, moist clumps. Mix in pecans and chocolate chips. (Can be made up to 3 days ahead. Cover and refrigerate.)
- For cake:
- Preheat oven to 350°F. Butter and flour 13x9x2-inch metal baking pan. Sift flour, baking soda, and baking powder into medium bowl. Using electric mixer, beat sugar and butter in large bowl until blended and smooth. Beat in eggs 1 at a time, then orange peel and vanilla extract. Mix in flour mixture in 4 additions alternately with sour cream in 3 additions. Mix in orange juice. Spread half of batter in prepared pan. Sprinkle with half of streusel. Drop remaining batter over by heaping tablespoonfuls; carefully spread batter to make even layer. Sprinkle with remaining streusel.
- Bake cake 30 minutes. Lay sheet of foil loosely over pan to keep topping from browning too quickly. Continue baking until tester inserted into center of cake comes out clean, about 35 minutes longer. Remove foil. Cool cake in pan on rack 20 minutes. Dust with powdered sugar; serve warm or at room temperature. (Can be made 2 days ahead. Cool completely. Store airtight at room temperature.)
BANANA COFFEE CAKE WITH CHOCOLATE CHIP STREUSEL
This recipe comes from Bon Appetit. Make sure you use very ripe bananas for this one to give it lots of flavor!
Provided by Bev I Am
Categories Breads
Time 1h10m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F.
- Butter and flour 8x8x2-inch metal baking pan.
- Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside.
- Sift all purpose flour, baking soda, baking powder, and salt into medium bowl.
- Using electric mixer, beat sugar, room temperature butter, and egg in large bowl until fluffy.
- Beat in mashed bananas and buttermilk.
- Add dry ingredients and blend well.
- Spread half of batter (about 2 cups) in prepared baking pan.
- Sprinkle with half of streusel.
- Repeat with remaining batter and streusel.
- Bake coffee cake until tester inserted into center comes out clean, about 45 minutes.
- Cool coffee cake in pan on rack.
CHOCOLATE COFFEE CAKE WITH CHOCOLATE STREUSEL TOPPING
This is a buttery-rich moist cake! A delicious streusel topping takes the place of frosting for this cake, the streusel is so good that I have used it on many other cakes. This cake has been a family favorite for years, hope you enjoy!
Provided by Kittencalrecipezazz
Categories Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Set oven to 350 degrees F.
- Grease a 13 x 9-inch baking pan.
- In a large mixing bowl, cream butter, sugar, vanilla and eggs for about 5 minutes.
- In a bowl, sift together flour, baking powder, baking soda and salt.
- Add the flour mixture along with the sour cream to the creamed mixture; mix until well combined.
- Stir in chocolate chips.
- Transfer to prepared baking dish, and smooth out batter.
- To make topping: mix together brown sugar, flour, cocoa and butter until crumbly.
- Stir in chocolate chips and nuts.
- Sprinkle the streusel mixture evenly over cake batter in the pan.
- Bake for about 35-40 minutes (do not overbake).
- Delicious!
CHOCOLATE CHIP STREUSEL BANANA COFFEE CAKE
Steps:
- 1. Preheat your oven to 350°F. Grease and flour a 9" x 9" metal baking pan. 2. In a small bowl, mix together chocolate chips, brown sugar, and cinnamon (and nuts, if you're using them). Set aside. 3. Into a medium bowl, sift together flour, baking powder, baking soda, and salt. 4. In a large bowl, beat together sugar, butter, and egg using an electric mixer. Once light and fluffy, beat in mashed bananas and yogurt. When combined, add dry ingredients and mix well. 5. Pour about half your batter into your prepared pan. Layer about 2/3 of your streusel mixture evenly on top of batter. Add remaining batter, followed by remaining streusel. 6. Bake coffee cake for approximately 45-50 minutes, or until a toothpick inserted into the center of your cake comes out clean. Allow to cool completely before cutting.
AWESOME CHOCOLATE CHIP STREUSEL COFFEE CAKE
This is another winner from my 5 star collection...you really won't find a more buttery and moist cake...rises very high too.
Provided by Kittencalrecipezazz
Categories Breads
Time 1h20m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees.
- Grease a tube pan (angel food cake pan).
- Mix together all streusel ingredients; set aside.
- Sift together the first 4 ingredients.
- In a bowl cream the butter, sugar and eggs, until light and fluffy.
- Mix together the dry ingredients with the cream mixture alternately with the sour cream; beat well.
- Add vanilla; beat.
- Pour 1/2 of batter into prepared pan.
- Sprinkle with 1/2 of the streusel mix.
- Add the remaining cake batter over the streusel.
- Sprinkle with remaining streusel mix.
- Bake for 1 hour.
Nutrition Facts : Calories 794, Fat 46.6, SaturatedFat 24, Cholesterol 153, Sodium 694.4, Carbohydrate 88.6, Fiber 4.2, Sugar 51.2, Protein 11.4
STREUSEL-TOPPED CHOCOLATE CHIP COFFEE CAKE
This sure is a tasty way to start out the day with a hot cup of java or hot cocoa. I changed the recipe to 1/2 cup chocolate chips. I agree with the reviewer, it needed more and made some this morning that way! If you aren't a fan of a lot of chocolate chips, you can make them with the original amount, 1/4 cup.
Provided by VickyJ
Categories Breads
Time 1h25m
Yield 9 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350°F Spray 9-inch square pan with nonstick cooking spray. Beat egg in large bowl. Add all remaining coffee cake ingredients except chocolate chips; mix well. Beat 30 strokes with spoon. Fold in chocolate chips. Pour into sprayed pan.
- In small bowl, combine all streusel ingredients; mix well. Crumble mixture over batter.
- Bake at 350°F for 28 to 33 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes before serving.
Nutrition Facts : Calories 306.6, Fat 12.7, SaturatedFat 4.2, Cholesterol 26.6, Sodium 462.1, Carbohydrate 45.8, Fiber 1.2, Sugar 27.8, Protein 4.2
BANANA COFFEE CAKE WITH CHOCOLATE CHIP STREUSEL
HAVE NEVER SEEN A BANANA COFFEE CAKE...I KNOW THIS WILL BE GOOD WITH A NICE CUP OF COFFEE AND A GOOD RECIPE BOOK.
Provided by Kimi Gaines
Categories Other Breakfast
Time 55m
Number Of Ingredients 13
Steps:
- 1. PREHEAT OVEN TO 350F. GREASE 8X8X2 INCH BAKING PAN.
- 2. STIR IN CHOCOLATE CHIPS, BROWN SUGAR, WALNUTS OR PECANS AND CINNAMON IN A SMALL BOWL UNTIL WELL BLENDED; SET ASIDE.
- 3. SIFT ALL FLOUR, BAKING SODA, SALT & BAKING POWDER AND SET ASIDE.
- 4. USING AN ELECTRIC MIXER, BEAT SUGAR, BUTTER AND EGG IN MIXING BOWL UNTIL FLUFFY. BEAT IN MASHED BANANAS AND BUTTERMILK. ADD DRY INGREDIENTS AND BLEND WELL.
- 5. SPREAD HALF THE BATTER IN PREPARED BAKING PAN. SPRINKLE WITH HALF OF STREUSEL MIX. REPEAT WITH REMAINING BATTER.
- 6. BAKE COFFEE CAKE UNTIL TESTER INSERTED COMES OUT CLEAN, ABOUT 45 MINUTES.
CHOCOLATE CHIP STREUSEL COFFEE CAKE
Make and share this Chocolate Chip Streusel Coffee Cake recipe from Food.com.
Provided by motherof4boys
Categories Breads
Time 50m
Yield 12-16 serving(s)
Number Of Ingredients 10
Steps:
- STREUSEL.
- Mix all in small bowl and set aside.
- Coffee Cake.
- Combine all ingredients, mix well, beat 2 minutes at high speed.
- Spread 2/3 of batter in greased and floured 9x13 inch pan.
- Sprinkle half of streusel mixture over cake.
- Add rest of batter and sprinkle with rest of streusel.
- Bake at 350 degrees for 40-50 minutes.
GERMAN'S SWEET CHOCOLATE STREUSEL COFFEE CAKE
Serve this chocolate streusel at your next party. Add a drizzle of the powdered sugar icing to make GERMAN'S Sweet Chocolate Streusel Cake perfectly sweet!
Provided by My Food and Family
Categories Home
Time 2h5m
Yield 24 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350°F.
- Prepare cake batter as directed on package. Add sour cream; mix well. Stir in 1/3 cup chocolate. Pour into 13x9-inch pan sprayed with cooking spray.
- Combine remaining chocolate, flour, nuts, coconut, sugar and margarine; sprinkle over batter.
- Bake 40 min. or until toothpick inserted in center comes out clean. Cool completely.
- Drizzle with Simple Powdered Sugar Icing; let stand until firm.
Nutrition Facts : Calories 220, Fat 12 g, SaturatedFat 3.5 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CHOCOLATE STREUSEL COFFEE CAKE
Don't wait for your coffee break to indulge in a sweet slice of cake with a chocolate streusel topping.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h35m
Yield 9
Number Of Ingredients 15
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 8-inch square pan with shortening or spray bottom with cooking spray.
- In large bowl, stir 1 1/2 cups flour, the granulated sugar, cinnamon, baking powder, baking soda and salt until mixed. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until mixture is crumbly. Add buttermilk, egg and vanilla. Beat with electric mixer on medium speed 1 minute. Spread in pan.
- In small bowl, mix all streusel ingredients except chocolate chips with fork until mixture is crumbly. Sprinkle over batter. Sprinkle with chocolate chips.
- Bake 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes. Serve warm.
Nutrition Facts : Calories 340, Carbohydrate 46 g, Cholesterol 60 mg, Fat 3, Fiber 1 g, Protein 4 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 26 g, TransFat 1 g
CHOCOLATE CHIP STREUSEL COFFEE CAKE
Steps:
- 1. Heat oven to 350 degrees.
- 2. Grease and lightly flour 13x9 pan.
- 3. In small bowl, combine all topping/streusel ingredients; mix well.
- 4. Set aside.
- 5. In large bowl, combine all coffee cake ingredients at low speed until moistened.
- 6. Beat 2 minutes at highest speed.
- 7. Spread 2/3 of batter in prepared pan; sprinkle with half of topping/streusel mix.
- 8. Repeat with remaining batter and top with streusel mix.
- 9. Bake for 35-50 minutes, or until cake tests done in center.
DREAMY CHOCOLATE STREUSEL COFFEE CAKE
Chocolate coffee cake? Never heard of such a thing, but it just has to be yummy and decadent. Not to mention giving you an excuse to eat chocolate for breakfast! Recipe & photo from: http://www.bettycrocker.com
Provided by Ellen Bales
Categories Other Breakfast
Time 1h5m
Number Of Ingredients 17
Steps:
- 1. In a large bowl, combine 1-1/2 cups flour, sugar, cinnamon, baking powder and soda, and salt until well mixed. Cut in the butter, using a pastry blender (or pulling 2 knives through ingredients in opposite directions) until mixture is crumbly. Add buttermilk, egg and vanilla. Beat with electric mixer on medium speed for 1 minute. Spread in an 8-inch square pan that has been greased on the bottom only.
- 2. In a small bowl, mix all the streusel ingredients, except the chocolate chips, with a fork until mixture is crumbly. Sprinkle over batter and then sprinkle with chocolate chips. Recipe calls for just 1/4 cup chips, but I think 1/2 cup would be better. Use your own judgement, depending on how much chocolate you like.
- 3. Bake in a preheated 350-degree oven for 35 to 45 minutes, or until toothpick inserted near center comes out clean. Cool for 30 minutes and serve warm.
CHOCOLATE CHUNK-STREUSEL COFFEE CAKE
Try Chocolate-Streusel Coffee Cake with chocolate chunks, slivered almonds & freshly brewed coffee. Chocolate-Streusel Coffee Cake is a nice morning treat.
Provided by My Food and Family
Categories Cakes
Time 45m
Yield 24 servings
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Combine flour and sugar in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in nuts.
- Prepare cake batter as directed on package, substituting the brewed coffee for the water.
- Pour into 15x10x1-inch pan sprayed with cooking spray; sprinkle with half the chocolate. Top with nut mixture and remaining chocolate.
- Bake 20 to 25 min. or until toothpick inserted in center comes out clean. Cool completely.
Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
CHOCOLATE CHUNK-STREUSEL COFFEE CAKE
Try Chocolate-Streusel Coffee Cake with chocolate chunks, slivered almonds & freshly brewed coffee. Chocolate-Streusel Coffee Cake is a nice morning treat.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Combine flour and sugar in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in nuts.
- Prepare cake batter as directed on package, substituting the brewed coffee for the water.
- Pour into 15x10x1-inch pan sprayed with cooking spray; sprinkle with half the chocolate. Top with nut mixture and remaining chocolate.
- Bake 20 to 25 min. or until toothpick inserted in center comes out clean. Cool completely.
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