Best Chocolate Mallow Clusters Recipes

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CHOCOLATE MALLOW NUT CLUSTERS



Chocolate Mallow Nut Clusters image

Mini marshmallows and pecans dipped halfway into melted chocolate are clustered together, creating scrumptious candy treats.

Provided by My Food and Family

Categories     Recipes

Time 45m

Yield Makes 4 doz. or 12 servings, 4 clusters each.

Number Of Ingredients 3

2-1/4 cups JET-PUFFED Miniature Marshmallows
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces, melted
48 pecan halves

Steps:

  • Dip marshmallows, one at a time, halfway into chocolate. Place, in clusters of five, on large sheets of wax paper.
  • Dip pecans halfway into chocolate; place one pecan half on each marshmallow cluster.
  • Let stand at room temperature until firm. Store in airtight container in cool dry place.

Nutrition Facts : Calories 140, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

CHOCOLATE-MALLOW CLUSTERS



Chocolate-Mallow Clusters image

Not a baker? Not a problem! These scrumptious clusters made with chocolate and marshmallows are perfect for gifting-no baking required.

Provided by My Food and Family

Categories     Recipes

Time 45m

Yield 8 servings

Number Of Ingredients 7

2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces
1 cup JET-PUFFED Miniature Marshmallows
1/2 cup KELLOGG'SĀ® RICE KRISPIESĀ® cereal
1/2 cup PLANTERS COCKTAIL Peanuts
1/2 cup coarsely crushed pretzels
1/2 cup dried cranberries
20 JET-PUFFED HOLIDAY MALLOWS Marshmallows

Steps:

  • Microwave chocolate in large microwaveable bowl on HIGH 2 min.; stir. Microwave 1 to 2 min. or until chocolate is completely melted and mixture is well blended, stirring every 30 sec. Add next 5 ingredients; mix well.
  • Spoon into 20 mounds on waxed paper-covered baking sheet, using about 2 Tbsp. cereal mixture for each. Top each with 1 large marshmallow, pressing marshmallow gently into top of mound to secure.
  • Refrigerate 30 min. or until firm.

Nutrition Facts : Calories 260, Fat 14 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 90 mg, Carbohydrate 35 g, Fiber 3 g, Sugar 25 g, Protein 4 g

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