Best Chocolate Cinnamon Squares Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HONEY CINNAMON BARS



Honey Cinnamon Bars image

My Aunt Ellie gave us the recipe for these sweet bar cookies with cinnamon and walnuts. Drizzle with icing, and serve with coffee or tea. -Diane Myers, Star, Idaho

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 2 dozen.

Number Of Ingredients 15

1 cup sugar
3/4 cup canola oil
1/4 cup honey
1 large egg, room temperature
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon salt
1 cup chopped walnuts, toasted
GLAZE:
1 cup confectioners' sugar
2 tablespoons mayonnaise
1 teaspoon vanilla extract
1 to 2 tablespoons water
Additional toasted chopped walnuts, optional

Steps:

  • Preheat oven to 350°. In a large bowl, beat sugar, oil, honey and egg until well blended. In another bowl, whisk flour, baking soda, cinnamon and salt; gradually beat into sugar mixture. Stir in 1 cup walnuts., Spread into a greased 15x10x1-in. baking pan. Bake until golden brown (edges will puff up), 10-12 minutes. Cool completely on a wire rack., For glaze, in a small bowl, mix confectioners' sugar, mayonnaise, vanilla and enough water to reach desired consistency; spread over top. If desired, sprinkle with additional walnuts. Let stand until set. Cut into bars. Refrigerate leftovers.

Nutrition Facts : Calories 206 calories, Fat 11g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 86mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE CINNAMON BARS



Chocolate Cinnamon Bars image

Make and share this Chocolate Cinnamon Bars recipe from Food.com.

Provided by Cookin In Texas

Categories     Bar Cookie

Time 40m

Yield 36 serving(s)

Number Of Ingredients 12

2 cups all-purpose flour
1 teaspoon baking powder
1 cup sugar
1 tablespoon cinnamon
1/2 cup butter or 1/2 cup margarine, softened
1/2 cup shortening
1 egg, slightly beaten
1 egg, separated
1/3 cup sugar
1 teaspoon cinnamon
6 ounces semi-sweet chocolate chips
1/2 cup pecans, chopped

Steps:

  • Combine first 4 ingredients in a large bowl.
  • Add butter, shortening, egg, and egg yolk, mixing well. Press evenly into a lightly
  • greased 15x10x1-inch jellyroll pan.
  • Beat egg white slightly, and brush over mixture.
  • Combine remaining ingredients; sprinkle over bottom layer.
  • Bake at 350~ for 25 minutes. Cool and cut into bars.

Related Topics