Best Chicken Salad Sandwiches With Poppy Seed Dressing Recipes

ALMOND POPPY SEED CHICKEN SALAD

Steps:

• For the dressing: Mix all dressing ingredients together in a medium bowl until well combined.
• For the salad: Add all chicken salad ingredients to a large mixing bowl or a salad bowl. Add dressing and toss to evenly coat.
• Store in refrigerator. Serve within 1 - 2 hours for best results (it's still good for another day but the almonds soften a little and the grapes juices run into the dressing).

GRILLED CHICKEN SALAD WITH STRAWBERRY POPPY SEED DRESSING

Steps:

• Combine sliced strawberries, olive oil, white vinegar, honey, poppy seeds, onion, mustard, salt, and pepper in a food processor and process dressing until smooth.
• Combine diced chicken, sliced strawberries, and pecans in a large bowl. Drizzle dressing over salad and toss gently to coat.

TERIYAKI CHICKEN SALAD WITH POPPY SEED DRESSING

Steps:

• Place marinade in a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for 8 hours or overnight. Drain and discard marinade., Grill chicken, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 170°., Slice chicken. Divide the romaine, kiwi, pineapple, oranges, celery, peppers, raspberries and strawberries among six plates; top with chicken. Sprinkle with green onions and cashews. Drizzle with salad dressing.

CHICKEN SALAD SANDWICHES WITH POPPY SEED DRESSING

Steps:

• Mix together mayo, honey, vinegar and poppy seeds.
• Add salt and pepper to taste.
• Add other ingredients, mix well.
• Let stand in refrigerator for at least one hour.
• Beware, the cranberries will begin to bleed into the salad if left overnight.
• Apply to bread of your choice.

CHICKEN POPPY SEED SALAD SANDWICHES

Steps:

• Boil the chicken in a large pot filled with water until done, about 45 minutes. Drain the chicken and set aside to cool. Once the chicken is cooled, dice into small pieces and place in a large mixing bowl. Add the celery, grapes, almonds, mayonnaise, salt, pepper, poppy seeds and dill. Mix until the salad is fully combined. Cut the crusts off of the bread and place a few tablespoons in between each sandwich, pressing to make it easy to pick up. Cut on the diagonal to make 2 triangles to serve.

CHICKEN PASTA SALAD WITH POPPY SEED DRESSING

Steps:

• Cook the pasta twists as directed.
• Drain; rinse with cold water to cool.
• Drain well.
• In a large bowl, gently mix cooled cooked pasta, chicken, grapes and celery.
• Pour dressing over top salad; toss to coat well.
• Serve immediately.

STRAWBERRY CHICKEN SALAD FOR SANDWICHES

Steps:

• Mix mayonnaise, lemon juice, honey, and poppy seeds together in a medium bowl. Add chicken, strawberries, pecans, celery, green onions, parsley; toss to combine. Season with salt and pepper.