Best Chicken And Cheddar Strata Recipes

CHICKEN AND CHEDDAR STRATA

CHICKEN AND CHEDDAR STRATA image

Yield 6-8 servings

Number Of Ingredients 12

Ingredients

Butter a six cup, deep, straight-sided baking dish.
5 cups bread, cubed
1 1/2 cups cooked chicken, coarsely chopped
1 1/2 cups chopped broccoli, fresh or frozen
2 cups shredded cheddar cheese
Layer 1/3 each of the first 4 ingredients in the baking dish, repeat to make 3 layers.
6 eggs
3 cups milk
1 small onion, finely chopped
1/2 tsp salt
1 tsp dry mustard
Beat next 5 ingredients until blended. Pour egg mixture over strata. Cover and refrigerate at least 3 hours or overnight. Bake uncovered at 350 F for 1 1/4 hours, or until puffy and golden.

Steps:

Prep time: 20 minutes Cook time: 75 minutes

CHICKEN AND CHEDDAR STRATA

Chicken and Cheddar Strata image

This is a great dish for brunches. You can use chicken or left over turkey. We used to make it for boxing day every year with the left over turkey. This recipe is best when made the night before and cooked the next morning.

Provided by CgyVegan

Categories Breakfast

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

5 cups bread (cubed)
1 1/2 cups cooked chicken (chopped)
1 (10 ounce) package chopped frozen broccoli, thawed and drained
2 cups cheddar cheese, shredded
6 eggs
3 cups milk
1 small onion (chopped, diced)
1/2 teaspoon salt
1 teaspoon dry mustard

Steps:

Butter a six cup, deep, straight sided baking dish. Layer 1/3 each of the bread, chicken, broccoli and cheese in the baking dish; repeat to make two more layers.
Beat eggs with milk, onion, salt and mustard until well blended.
Pour egg mixture over strata. Cover and refrigerate at least 3 hours or overnight.
Bake uncovered in a 350 deg. F oven for 1 1/4 hours or util puffy and golden.

Nutrition Facts : Calories 459.2, Fat 25.5, SaturatedFat 13.2, Cholesterol 294.4, Sodium 794.1, Carbohydrate 24.9, Fiber 2.4, Sugar 3, Protein 32.2

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