Best Cheyenne Batter Bread Recipes
CHEYENNE INDIAN BATTER BREAD
This is a very old recipe that has been passed down through the years...
Provided by Colleen Sowa
Categories Savory Breads
Number Of Ingredients 5
Steps:
- 1. Bring milk to a full boil, stir in corn meal slowly. Cool. Add well beaten egg yolks, melted butter and salt. Add stiffly beaten egg whites. Bake in a moderate (350 - 375 degree) oven until well done.
CHEYENNE BATTER BREAD
This recipe was given to me by a Native American Friend. It is very good. Enjoy!!!!!!!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Savory Breads
Time 45m
Number Of Ingredients 5
Steps:
- 1. Bring milk to a full boil, Stir in cornmeal slowly. Cool. Add beaten yolks of eggs, melted butter and salt. Add stiffly beaten egg whites. Bake in 375 degree oven for 30 minute or until done.
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