Best Cheesy Pasta And Veggies Recipes

Cheesy Pasta, Veggies and Beef image

Number Of Ingredients 5

1 pound ground beef
1 (1-pound) bag frozen pasta, broccoli, corn and carrots in garlic-seasoned sauce
1 (10 3/4-ounce) can condensed cheddar cheese soup
1/2 cup water
macaroni and cheese topping or cheese-flavored tiny fish-shaped crackers, if desired

Steps:

1. Cook beef in 10-inch skillet over medium heat about 8 minutes, stirring occasionally, until brown drain.2. Stir frozen pasta and vegetable mixture, soup and water into beef. Heat to boiling reduce heat. Cover and simmer 5 to 7 minutes, stirring occasionally, until vegetables are tender. Sprinkle with cheese topping.1 SERVING: Calories 320 (Calories from Fat 200) Fat 22g (Saturated 9g) Cholesterol 75mg: Sodium 740mg Carbohydrate 6g (Dietary Fiber 0g) Protein 24g o % Daily Value: Vitamin A 32% Vitamin C 0% Calcium 6% Iron 10% o Exchanges: 1 Vegetable, 3 High-Fat Meat o Carbohydrate Choices: 1/2together timeShare your day. Get the conversation rolling. Ask everyone at the table to take turns saying two things that happened today that really made the day special

Nutrition Facts : Nutritional Facts Serves

Cheesy pasta and veggies Recipe - (4.3/5) image

Provided by á-39535

Number Of Ingredients 15

12 oz cooked pasta
12 oz broccoli
1 T butter or margarine
1 T minced garlic
2 chopped green onions or shallots
8 oz mushrooms
1/2 small onion chopped fine
4 C milk
1/4 C flour
1/2 t salt
1/2 t black pepper
5 oz spinach
5 oz of fontina or provolone cheese
1/3 C grated parmesan cheese
cooking spray

Steps:

Preheat oven to 425. Grease or spray a 3 qt baking dish. Cook pasta to package directions adding the broccoli the last 3 minutes of cooking. Drain and return to pot. Melt the butter or margarine in a skillet and add the onion, mushrooms, and garlic. Saute' until tender. Whisk together milk, flour, salt, and pepper. Pour into skillet and bring to a boil. Reduce heat and simmer stirring occasionally until sauce begins to thicken. Stir in the spinach and add the cheese. Fold the broccoli and pasta into the sauce and transfer to the prepared baking dish. Bake about 10 minutes until the cheese is melted and the top beginning to brown. Let set a few minutes and sprinkle with the chopped green onions before serving.