CHEESY CHICKEN 'N SPINACH PINWHEELS
Another recipe idea for my grandson Chase! There are allot of possiblities for this recipe; ham, smoked salmon, corn beef, different kinds of cheeses, let your imagination be your guide! Hey, kicked up a notch with jalapeno and a little salsa, they'd make great appetizers. No reason you can't freeze these too! Recipe comes from Pillsbury!
Provided by Galley Wench
Categories Lunch/Snacks
Time 40m
Yield 20 pinwheels
Number Of Ingredients 11
Steps:
- Heat oven to 375°F.
- Spray cookie sheet with cooking spray.
- Cook spinach in microwave as directed.
- Drain spinach in strainer; cool 5 minutes then carefully squeeze out all the water (very important).
- Heat oil over medium heat in skillet.
- Add onion and garlic; cook 2 to 3 minutes, stirring occasionally, until crisp-tender.
- Remove from heat and stir in spinach, bacon, chicken, cheese and mayonnaise.
- Unroll dough on work surface.
- Spread spinach mixture on rectangle to within 1/2 inch of edges.
- Starting at long side of rectangle, roll up; seal long edge.
- With serrated knife, cut into 20 slices.
- Place cut side down on cookie sheet.
- Beat water into egg mixture and brush the tops.
- Bake 10 to 15 minutes or until golden brown.
- Remove from cookie sheet.
- Serve warm.
Nutrition Facts : Calories 77.6, Fat 4, SaturatedFat 0.9, Cholesterol 21.2, Sodium 118.2, Carbohydrate 7.5, Fiber 0.9, Sugar 0.9, Protein 3.1
CHEESY CHICKEN 'N SPINACH PINWHEELS RECIPE - (4.5/5)
Provided by carvalhohm
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Spray cookie sheet with cooking spray. Cook spinach in microwave as directed on box. Drain spinach in strainer; cool 5 minutes. Carefully squeeze with paper towel to drain well. In 10-inch skillet, heat oil over medium heat. Add onion and garlic; cook 2 to 3 minutes, stirring occasionally, until crisp-tender. Remove from heat. Stir in spinach, bacon, chicken, cheese and mayonnaise. Unroll dough on work surface. Spread spinach mixture on rectangle to within 1/2 inch of edges. Starting at long side of rectangle, roll up; seal long edge. With serrated knife, cut into 10 slices. Place cut side down on cookie sheet. Brush with egg. Bake 10 to 15 minutes or until golden brown. Remove from cookie sheet. Serve warm.
CHEDDAR AND SPINACH PINWHEELS
Cheesy, creamy spinach, and jalapenos are rolled up in a log of puff pastry and sliced into easy appetizer pinwheels that bake in a snap!
Provided by Lauryn Macdonald
Categories Appetizers and Snacks Pastries
Time 50m
Yield 20
Number Of Ingredients 6
Steps:
- Mix cream cheese and jalapenos with a fork in a medium bowl until blended. Add spinach and mix again. Season mixture with salt and pepper.
- Roll puff pastry out onto your work surface. Spread cream cheese mixture over pastry until evenly distributed. Sprinkle Cheddar cheese evenly on top.
- Roll puff pastry into a log, pressing seams to seal. Wrap in plastic wrap and freeze for 20 minutes.
- Preheat the oven to 425 degrees F (220 degrees C). Grease a baking sheet.
- Unwrap and slice log into 1/4-inch rounds. Place rounds onto the baking sheet.
- Bake in the preheated oven until golden brown, 10 to 12 minutes. Serve warm.
Nutrition Facts : Calories 103.9 calories, Carbohydrate 6.1 g, Cholesterol 10.7 mg, Fat 8 g, Fiber 0.4 g, Protein 2.1 g, SaturatedFat 3.3 g, Sodium 76.7 mg, Sugar 0.2 g
CHEESY SPINACH PINWHEELS
These pinwheels are cheesy, easy and very versatile! You can use any cheese you want and even substitute the spinach for your favorite chopped veggie (don't leave out the veggie, its good for you!) This blows away any boring dinner roll or biscuit.
Provided by Cookingwithpassion
Categories Breads
Time 25m
Yield 20 pieces, 20 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 'F and lightly grease baking sheet or use a silicone mat.
- Stir egg and water in a small bowl.
- Roll out pizza dough and brush dough with egg mixture.
- Top dough with the mozzarella, parmesan cheese and spinach.
- Sprinkle with Italian seasoning and garlic salt.
- Roll up like a jelly roll. Cut into 1/2 inch slices and place on baking sheet.
- Brush with remaining egg mixture.
- Bake 15 minutes or until golden brown and hungry.
CHEESY SPINACH PINWHEELS
These are fast, east and really tasty! They would be great to serve alongside a bowl of soup or as an appetizer.
Provided by Jennifer Tennyson
Categories Other Breads
Number Of Ingredients 4
Steps:
- 1. Heat oven to 350.
- 2. Separate dough into 4 rectangles; press perforations to seal.
- 3. Spread rectangles with cheese to within 1/4 inch of edges; top with ham and spinach.
- 4. Starting at shortest side, roll up each rectangle; press edges to seal.
- 5. Cut each roll into 6 slices.
- 6. Place, cut sides down, on ungreased cookie sheet. Bake 12 to 18 minutes or until golden brown.
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