Best Cheesy Bacon Corn Dip Recipes

CHEESY BACON JALAPEñO CORN DIP

Steps:

• 1. Cook bacon in cast iron skillet until slightly crisp. Drain grease reserving 1 tsp. to grease skillet .
• 2. Crumble bacon. Combine corn, jalapeño, cream cheese, mozzarella, salt , cayenne, half bacon, and half basil into the bacon greased skillet.
• 3. Bake for 20 min on 400° Sprinkle with remaining bacon, and basil. Sprinkle with parmesan cheese. Serve with crackers or chips

CHEESY MEXICAN-STYLE CORN DIP WITH BACON - YOUR NEW GO-TO APPETIZER

Steps:

• Preheat oven to 350°F.
• In a large bowl, combine the cream cheese, 1 1/2 cups of colby jack cheese, mozzarella cheese, parmesan cheese, salt, pepper, paprika and garlic powder.
• Add the corn, jalapeños, bacon and green onions and stir to combine.
• Spread the mixture into a 1.5-quart dish, sprinkle with the remaining 1/2 cup of colby jack cheese and bake for 20-30 minutes or until hot and bubbly.
• Serve warm with crackers, chips or bread.

CHEESY CORN DIP WITH BACON AND JALAPENOS

Steps:

• 1. Cook bacon then set aside to cool.
• 2. In saucepan put corn, cream cheese, jalapenos, milk, and half of the shredded cheese.
• 3. Heat until blended and cheese melted. Remove from heat.
• 4. Cut the bacon into small pieces and add half to the corn mixture. Mix completely.
• 5. Transfer mixture to oven-safe pan. Top with remaining shredded cheese and bacon pieces.
• 6. Cook at 350 in the oven or microwave until cheese is melted.
• 7. Serve with tortilla chips and enjoy!

CHEESY BACON CORN DIP

Steps:

• Beat cream cheese until smooth. Add mayonnaise and continue beating until well combined.
• Add remaining ingredients and stir together.
• Chill until serving with your favorite crackers or fresh veggies. Top with chopped tomato if desired right before serving.
• Notes: If corn isn't in season, you could use frozen corn instead. Steam and let it cool before adding it to the dip.