CHAROSET FROM ANCONA
Charoset is served at the Passover seder. This recipe is from the "Cucina Ebraica" cookbook. Times are guesstimates.
Provided by Ducky
Categories Apple
Time 20m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in a bowl.
- Stir, cover and refrigerate.
- Serve at room temperature.
Nutrition Facts : Calories 668, Fat 24.9, SaturatedFat 1.9, Sodium 159.7, Carbohydrate 112.9, Fiber 17.4, Sugar 88.2, Protein 13.9
CHAROSET
Steps:
- In a large bowl combine all of the ingredients. Serve.
ITALIAN HAROSET/CHAROSET FOR PASSOVER
Sounds interesting. My son's school sent this recipe home and I have never seen a Haroset recipe with bananas! Sweet red wine can be used in place of the grape juice.
Provided by Oolala
Categories Oranges
Time 10m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Chop dates, apples and walnuts and make the whole orange sections into fine pieces.
- Place these in a bowl with the mashed bananas.
- Add the grape juice or wine, cinnamon, lemon juice, cloves and mix well.
- Add matzoh meal if too liquid.
Nutrition Facts : Calories 208.6, Fat 6.7, SaturatedFat 0.7, Sodium 2.1, Carbohydrate 39.5, Fiber 5.3, Sugar 29.9, Protein 2.8
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