Best Champagne Fizz Recipes

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BUCK'S FIZZ - CHAMPAGNE AND ORANGE COCKTAIL



Buck's Fizz - Champagne and Orange Cocktail image

A Traditional celebration drink in our house, served on Christmas Morning, Birthdays, Anniversaries and almost all other "excuses" for a "knees up"!! We do use Champagne, but if this seems just too sybaritic & over indulgent, you can use any good quality "Fizz". Freshly squeezed orange juice is de rigeur, but again, you can get great "fresh-tasting" orange juices in bottles & cartons too.......but please, NO ice & unsweetened is best!

Provided by French Tart

Categories     Beverages

Time 5m

Yield 6 glasses, 6 serving(s)

Number Of Ingredients 2

1 (750 ml) bottle champagne
1/2 liter squeezed fresh orange juice

Steps:

  • Chill your Champagne & Orange Juice.
  • Select tall and elegant shaped wine glasses!
  • Pour about one third of orange juice into the glass first and then top up with champagne.
  • Serve as a toast or as a celebration cocktail.
  • P.S. The quantities have been known to change to almost NO orange juice to nearly ALL champagne at very "Festive" Frolics! Sante!

Nutrition Facts : Calories 140.2, Fat 0.2, Sodium 7.1, Carbohydrate 12.1, Fiber 0.2, Sugar 8.3, Protein 0.7

ROSEMARY CHAMPAGNE FIZZ



Rosemary Champagne Fizz image

Provided by Food Network Kitchen

Categories     beverage

Time 30m

Yield 2 drinks

Number Of Ingredients 5

1/2 cup sugar
1 small bunch fresh rosemary, plus 4 sprigs for garnish
3 ounces gin
3 ounces fresh squeezed ruby red grapefruit juice
Champagne or prosecco

Steps:

  • For the rosemary simple syrup: Add the sugar, 1/2 cup water and the rosemary to a small saucepan and bring to a boil, stirring until the sugar is dissolved. Remove from the heat and let cool.
  • For the champagne fizz: Combine a tablespoon of rosemary simple syrup (more if you like it sweeter), the gin and grapefruit juice and stir. Pour into two cocktail glasses. Top each with champagne and garnish with a sprig of rosemary. Enjoy!

CHAMPAGNE FIZZ



Champagne Fizz image

Our bubbly update on the classic Champagne cocktail features a piece of candied ginger rather than a bitters-saturated sugar cube.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 4h5m

Number Of Ingredients 3

6 pieces candied ginger (each about 2 inches)
1 bottle (6.7 ounces) angostura bitters
2 bottles (750 milliliters) Champagne brut, such as Perrier-Jouet, chilled

Steps:

  • Place ginger in a small bowl. Pour bitters over; cover. Let stand at room temperature 4 hours.
  • Strain, reserving liquid for another use. Slice each piece of ginger in half lengthwise. Drop one half into the bottom of each of 12 Champagne coupes or flutes. Top with Champagne; serve immediately.

MIDORI CHAMPAGNE FIZZ



Midori Champagne Fizz image

Make and share this Midori Champagne Fizz recipe from Food.com.

Provided by Kim127

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2

1/2 ounce Midori melon liqueur
3 ounces champagne

Steps:

  • Pour Midori into champagne flute.
  • Top with champagne.

Nutrition Facts : Calories 72.3, Sodium 4.4, Carbohydrate 2.3, Sugar 0.8, Protein 0.1

CHAMPAGNE FIZZ



Champagne Fizz image

Categories     Champagne     Alcoholic     Brunch     Cocktail Party     Picnic     Cocktail     Orange     Spring     Summer     Chill     Party     House & Garden     Drink     Fat Free     Vegan     Vegetarian     Pescatarian     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 1

Number Of Ingredients 3

1/2 cup orange juice
3 or 4 ice cubes
4 ounces chilled champagne

Steps:

  • Pour the orange juice into a 10-ounce highball glass, add ice cubes, and fill with champagne.

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