Aioli is arguably the greatest cold sauce of all time. Yet it's nothing more than olive oil emulsified into freshly crushed garlic, seasoned simply with salt and lemon. This is pure, fiery, intense garlic...
Author: Chef John
This is great sauce. Use for dipping or poured over rice and chicken.
Author: Nana Nat
This incredibly easy-to-make Alabama white barbecue sauce was invented in 1925 by Robert 'Big Bob' Gibson at Big Bob Gibson's Bar-B-Q restaurant, in Decatur. Don't let this mixture's appearance stop you...
Author: Chef John
Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard on your stovetop!
Author: DannyBoy
A rich, buttery sauce for pasta with herbs and garlic. Great with grated Parmesan or Romano cheese. Try serving it over your favorite pasta. Easy to double or triple.
Author: Christine
Truly authentic Italian carbonara with bacon coal miners' recipe.
Author: ShaneRyan
Caramelized garlic and cheese! Is there anything better with green beans? You'd better make plenty for everyone!
Author: Ericka Ettinger
Top your crab, shrimp, lobster, salmon dishes, or seafood po' boy sandwiches with this wonderful cold sauce that has its origins in France and was then popularized in New Orleans.
Author: COOKINCOWGIRLS
This is a savory Indian style rice dish flavored with whole spices and fried onions. Soaking the basmati rice before cooking makes all the difference. Serve with your favorite Indian curry or dal (lentils)....
Author: DHANO923
Perfect sesame dressing for Chinese chicken salad. Add a splash of hot sauce if you like it spicy.
Author: uno13
You'll love these...consider yourself warned: You'll want them every day!
Author: Sarah
This is my grandmother's recipe. It is good on anything grape jelly is good on! Handle prickly pears carefully, wearing gloves. Store jelly in a cool, dark area.
Author: Jennifer Simons
These hearty muffins freeze perfectly for up to three months. Use resealable plastic freezer bags or freezer containers.
Author: By Betty Crocker Kitchens
This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this one outshines...
Author: Toni Ast
A casserole dish of seasonal vegetables that is so easy to prepare. It can be made a day ahead - just reheat before serving. Lemon juice can be substituted for balsamic vinegar, and you can use baking...
Author: Saundra
Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like.
Author: Taylerand20
This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I...
Author: AUSTAD
This pasta recipe is so easy to make and so flavorful, you will want to make it part of your regular dinner routine. It is a great option for bacon lovers, and those who want something other than red sauce...
Author: SusieQ
I created this recipe by accident. After already starting dinner one night I realized I didn't have enough potatoes on hand to make mashed, so I improvised and came up with these baked potato slices. It's...
Author: Jodster
Well, my Lasagna has become quite popular, and I think the sauce from that makes amazing meat sauce as well. So I thought I would post it by its self.
Author: John Chandler
Greek lemon potatoes are the ultimate side dish. Potatoes are slow-roasted with lemon, oregano, and olive oil until they melt in your mouth. Authentic Greek lemon potatoes like these don't use any chicken...
Author: Diana Moutsopoulos
This has been handed down for generations and it is my family's favorite relish. Great with any beef dish or in a sandwich.
Author: Lynn Mott
Cooking a perfect batch of white rice without a rice cooker can be a challenge. That's why we are going for forget about cooking rice on the stove and show you the incredibly delicious and absolutely foolproof...
Author: Chef John
This is the only recipe I can think of that my mother and grandmother use to make.
Author: GEEKSWIFE1
I got this recipe from a British grandmother. It is hands-down the best potato kugel my family (and most of my guests) ever tasted. It's fabulous served hot with sour cream. It's also incredible put in...
Author: basg101
This is a different twist on asparagus, sure to please and have them coming back for more!
Author: Kathi Richards Smith
I've been making this dish for years - it's different from typical rice pilaf dishes in that the cranberries add the sweetness and the tartness that you don't expect in a savory dish. Oh, and it's super...
Author: BOGINIA2
Very healthy and tasty sweet potatoes that will be a great addition to any meal. Very easy!
Author: JENNCOOK
Ever go to an Indian restaurant and wonder how they make those lentils? I hated lentils before I discovered Indian food. Then I scoured the internet to figure out how they achieved them, and through mixing...
Author: SOGOLONDJATA
Great tasting homemade onion rings! Easy to prepare, and best of all... you are able to make twice as many for half the price! Enjoy your heart out, onion lovers!
Author: MIDNIGHT_ANGEL
This recipe has been used in our family for years. It's better than any store-bought sauce and so quick and easy to make! Have extra sauce on hand because people will want to use it as a dipping sauce...
Author: Belinda Carter McDowell
This is one that was recited to me out of memory alone, and described as a hand of garlic, etc., though the ingredient quantities should be accurate. I encourage buying the cheapest versions of these ingredients...
Author: Sarah Garland
Salmon brine is made with lots of citrus flavor. It is also excellent for trout. This recipe makes enough to brine two large salmon fillets.
Author: Mike O.
This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.
Author: TRISHAD
Beets and carrots roasted in the oven, then simmered in an easy glaze and served.
Author: Jen
Slow cooker apple butter. Friends have told me it is THE BEST ever! We name ours 'Panther Butter' for our local high school football team!
Author: Carrie Whitney Milburn
This easy recipe gives you a great way to save a bountiful crop of cukes! Your fresh cucumbers will taste great this way. This classic method is popular with all age groups.
Author: LIZ1888
This tangy sauce has a zip that goes well with a burger or as a fry dip. It is versatile and can be spicy or a kid-friendly sauce.
Author: devilcook
A butter spread that gives great flavor to sweet potatoes, squash, carrots, French toast, plain toast, pancakes, or waffles. Keep butter covered and refrigerated between uses.
Author: SHORECOOK
Tangy and sweet old-fashioned baked beans with a little jalapeno. They're easy to make and great at a BBQ, hamburger night, a picnic, etc. My husband's favorite semi-homemade recipe. Says the sweetness...
Author: Katherine Wright
This is a delicious and easy dressing recipe using chicken. It can be moist or dry depending on the amount of broth used.
Author: Holly
This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles...
Author: Stephanie Morissette
Sauteed green beans with onion - one of my favorite fresh green bean recipes. Also good with bacon or slivered almonds.
Author: dmcconnell
A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!
Author: MINDIM
Tomatoes stewed with celery, onion, green pepper and basil.
Author: MARCIAMOLINA