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Blue Ribbon Dill Pickles

A good friend gave me this recipe many years ago after I munched down nearly a quart while visiting! I threw out ALL my other dill pickle recipes because THIS ONE is the best. Several years ago, it occurred...

Author: Debber

Baked Zucchini Fries

This recipe is easy and delicious! Can be used for appetizers or part of the main course!

Author: Tralayna

Asparagus Soup

an easy Asparagus Soup recipe. This pretty, easy-to-make first-course soup is flavorful and creamy, yet is extremely low fat-it has only one tablespoon of butter and no cream at all (except for an optional...

Mexican Chopped Salad with Honey Lime Dressing

Tortillas aren't the only depository for beans, corn and tomatoes. With a Mexican Chopped Salad, let romaine lettuce do the job. Feta cheese supplies a dose of calcium and major flavor.

Air Fryer Tempura Veggies

Air fryers are taking over kitchens nationwide. They're basically mini convection ovens that 'fry' foods with little to no oil, less fat, and fewer calories. A heating element and fan bathe the food in...

Author: Juliana Hale

Italian Style Stewed Tomatoes Good for Canning

I stewed a whole bushel today, but this is the recipe for one batch. I can these and use them for spaghetti sauce, crock pot chicken cacciatore and anything you would used canned tomatoes for. I never...

Author: Lois M

Outback Steakhouse Bloomin' Onion

This is the whole Outback Steakhouse Bloomin' Onion Sha-bang! I've done it twice for Superbowl and it's great-easier to do the second time but not hard at all.

Author: Diana Adcock

Sauteed Cabbage and Carrots

Cabbage and Carrots are sauteed with fragrant ginger and garlic. This is usually served as a side dish to stews in Guyana and the Caribbean.

Author: Jehancancook

The Best Stuffed Mushrooms

These mushrooms were created to impress my boyfriend when we first started dating. These are now his absolute favorite.

Author: Leslie Ann

Old Fashioned Sweet Nine Day Pickles

Love these Sweet Pickles, one of the best sweet pickle recipes in my collection and one of the best I have ever tasted. This is one of those old old recipes shared by a lady that made really great pickles....

Author: Gerry

Baked Spinach & Cheese

I like to use a bakers heat shield under this casserole so the bottom cheese doesn't get too brown, Nice spinach recipe

Author: Bergy

Mom's Best Tomato Soup Canning Recipe

My Mennonite mother's 'famous' tomato soup - hard to beat! Perfect anytime of the year! Enjoy! Here's what I purchased (for you to use as a baseline reference): - to yield 75 quarts of soup - 3 bushels...

Author: WJKing

Paula Deen's Broccoli Casserole

On the day before Thanksgiving I got a frantic call from my best friend. She needed Paula Deen's Broccoli Casserole recipe! I looked on Zaar and couldn't find it so I am posting it now. She says it is...

Author: mary winecoff

Stuffed Portobello Mushroom Caps

I couldn't find a mushroom recipe that I liked, so I started playing around with my own creation. You can make these with salad shrimp, crab, sausage - practically anything you think would be a good meat...

Author: rocklighting

Barefoot Contessa's Vegetable Tian ( Ina Garten )

Make and share this Barefoot Contessa's Vegetable Tian ( Ina Garten ) recipe from Food.com.

Author: Laci1093

Asparagus Salad with Sweet Balsamic Vinegar

Asparagus Salad with Sweet Balsamic Vinegar - Boiling the vinegar concentrates and sweetens it, so the dressing doesn't require as much oil to balance the acid. Can be prepared in 45 minutes or less.

Simple Sage Dressing/Stuffing

Our family's traditional stuffing recipe for the Thanksgiving turkey. Although I have strayed from time to time over the years, this is the stuffing recipe I always return to. All ingredient amounts are...

Author: COOKGIRl

Spinach Salad With Creamy Dressing

Make and share this Spinach Salad With Creamy Dressing recipe from Food.com.

Author: Semra22

Roasted Beets and Carrots

Caramelized and delicious. Use organic whole carrots for better true-carrot flavor. I use turbinado sugar because the crystals are bigger and they dissolve more slowly, which seems to lead to a better...

Author: Susiecat too

Easy Stuffed Mushrooms

This is a an easy recipe but big on taste! Servings is only estimated depending on the size of your mushrooms, this complete recipe may be doubled.

Author: Kittencalrecipezazz

Haluski (Pan Fried Cabbage and Noodles)

Haluski is a pan fried dish that both of my grandmothers used to make of butter, onion, cabbage and noodles. It makes a delicious main or side dish, whatever you're in the mood for. I personally like to...

Author: IHeartDogs

Tangy Dill Pickle Relish

After searching for a great dill pickle relish, I combined a couple and came up with this wonderful tasting relish. Hope you enjoy it as much as my family.

Author: Scutch

Garlic Roasted Asparagus With Parmesan

Such a wonderful and simple presentation of one of spring's best vegetables with the irresistible flavor of garlic. So easy to make- (but no one has to know how easy it is!!!)

Author: PalatablePastime

Tomato, Cucumber and Red Onion Salad

"Refreshing light summer salad." I like to make this salad in the Summer when my Tomatoes, and Basil are plentiful and Cucumbers are 3 for a dollar at the Grocery stores and farmers markets! A very pretty...

Author: Little Bee

Spicy Asian Chicken Soup

Although this recipe has a long ingredients list, it's a snap to throw together, even when you're zapped by sneezes and sniffles. Best of all, you'll be feeling better in a flash - chicken soup is a true...

Chop Suey

Make this Chop Suey recipe for a dinner that's endlessly customizable and easy to make with whatever you have on hand.

Fried Mushrooms

At my house, we don't like those fried mushrooms that are black and slimy where the breading slides easily off. This recipe is just a very crisp breading on a fresh mushroom. They'll 'pop' when you cut...

Author: luvmybge

Easy Split Pea Soup

Easy Split Pea Soup

Author: Patricia Murray

Easy Broccoli Cheese Casserole

For the longest time, my mum would make this amazing broccoli casserole. It is more like a crustless quiche, but has converted many broccoli haters into broccoli lovers! I have not ever tweaked this recipe...

Author: thedailygourmet

Grilled Veggie Shish Kabobs

Use metal skewers so no need for soaking. With the left over veggies I made a yummy Grilled Veggie Tortellini Salad #93104.

Author: Rita1652

Betty Crocker How to Cook Beets

Make and share this Betty Crocker How to Cook Beets recipe from Food.com.

Author: carrie sheridan

Mixed Vegetable Casserole

My grandmother used to make this at Thanksgiving and Christmas to fill out the usual sweet potato casserole and dressing menu. This was always one of my favorites. It is very easy and very tasty! It is...

Author: breezermom

Asparagus Risotto

An easy Asparagus Risotto recipe

Ina Garten's Roasted Vegetable Torte (Barefoot Contessa)

Make it ahead of time and then cut it into wedges, like a cake. The layers of roasted vegetables look so beautiful. One adaptation that I do, is put a whole layer of goat cheese in the center - its wonderful....

Author: Black Radish

Classic Hamburger Pie

A classic hamburger pie recipe handed down from my mother.

Author: rademarco

Baked Stuffed Yellow Squash Boats

Make and share this Baked Stuffed Yellow Squash Boats recipe from Food.com.

Author: Douglas Poe

Sauteed Baby Spinach and Garlic

Make and share this Sauteed Baby Spinach and Garlic recipe from Food.com.

Author: Steve_G

Creamy Chicken and Broccoli Casserole

This casserole is a hit with my whole family. Even my children enjoy eating their broccoli with this homemade meal.

Author: Jill P

Ground Beef Spinach Casserole

This is a great ground beef casserole. Even my husband who doesn't care for spinach likes this one! And it got rave reviews when I took it to a church potluck.

Author: JNAMCD

Marinated Vegetable Salad

Make and share this Marinated Vegetable Salad recipe from Food.com.

Author: evelynathens

Sweet, Creamy Coleslaw

I never liked coleslaw until I tried my husband's great aunt's. Now I can't get enough of it! Great with BBQ pork sandwiches. You can also use a bag of slaw mix instead of shredding the cabbage and carrots...

Author: Marg CaymanDesigns

Bacon and Cheddar Stuffed Mushrooms

Crimini mushrooms (also known as portabellini mushrooms) are stuffed with Cheddar cheese and bacon. This appetizer is an impressive and irresistible accompaniment to any meal.

Author: GRNSTR1PE

Braised Leeks

Leeks may not be a typical side dish, but this recipe has made them the most-requested side in our house. 3 WW points per serving.

Author: jenpalombi

Picadilly's Carrot Souffle

One of the most-often-requested recipes from Piccadilly Cafeterias. I found it in the online edition of the Baton Rouge Advocate. This is not exactly health-conscious, due to the large amount of sugar,...

Author: Margaret3

Heinz Red Hamburger Relish Copycat

This is similar to the "red relish" once sold under the Heinz and Knott's Berry Farm labels. Recipe Source: "Cook Now, Serve Later" from Reader's Digest.

Author: Wheres_the_Beef