From Nirmala Narine. A little different than the other doro wat's posted. This stew is spicy, so please keep that in mind if you try it.
Author: Brenda.
Here is a recipe for authentic Hungarian Goulash I learned to make from my grandmother and mother who were from Austria-Hungary. We would NEVER consider tomatoes or green peppers or other spices in Goulash....
Author: Pa. Hiker
This recipe was developed when we bought a 14-quart potjie (cast iron pot with legs) for outdoor cooking. If you don't have a local barbecue joint to buy the barbecue, you can cook a small pork loin or...
Author: Zewbiedoo
This is a good one from menus4moms.com. My crock pot is faster cooking than most, so I don't need 8 hours.
Author: Karen..
Make and share this Crock Pot Chuck Roast With Vegetables recipe from Food.com.
Author: MizzNezz
This is a hearty stew of white beans, chicken and sausage. This recipe was developed for a 3 quart crock pot. If you use a larger one, you will need to double the ingredients. Serve with cornbread, green...
Author: PaulaG
This is the easiest etouffee recipe I've ever seen. Buy the shrimp or crawfish already peeled and deheaded to make your time in the kitchen even shorter. Plus, it tastes great!! I usually double the recipe...
Author: Ellenkjl
Possums are an introduced species that are decimating NZ's forests and the beautiful unique birdlife. There is no such thing as a good possum in this beautiful land. Times are guesses.
Author: Missy Wombat
I've never been a big fan of beef stew, but I really enjoy this recipe that I got from Cook's Country. The meat comes out fork-tender, the broth is rich and just thick enough to coat a spoon, and the vegetables...
Author: CookingONTheSide
I was pleasantly surprised with this recipe because it had so few ingredients. I was searching for a new recipe that used beer instead of my usual recipe with red wine and this was perfect. Time is your...
Author: Chicagoland Chef du
This is similar to Brunswick Stew, but without the butter/lima beans and corn (which you can certainly add, if you like). :)
Author: Julesong
A Portuguese salt cod kind of stew meant to be eaten hot or at room temperature. Once you've prepared the salt cod (which takes one to two days), assembling this dish is simple and quick. If you don't...
Author: Chef Kate
This is delicious stew. Very flavorful from the spices, but not too spicy, just right. There is no meat in it, and you most likely won't miss it, as the chickpeas are very "meaty" themselves. But I don't...
Author: ciao4293
I have not made this recipe yet, but it is tried and true by a friend of mine, on another board, Marsha Tbay, a very reliable source. What I like about this recipe is that it is so versatile, you can use...
Author: dawnie2u
Here's our family favorite recipe for a great hearty and satisfying beef stew, that I make each year throughout the cold weather season. Plentiful with tender chunks of beef and a nice variety of vegetables,...
Author: BecR2400
Make and share this Crock Pot Hungarian Beef Goulash recipe from Food.com.
Author: Robin W
If you've never had a dish that combined sweet potatoes and peanuts, you're in for a treat. Even people who claim not to like sweet potatoes enjoy this stew. Serve over rice or couscous.
Author: JessXU00
This stew is just like one my mom used to make when my sister and I were little girls and she was the busy mom on the run!
Author: BrendaM
I grew up with this recipe and now I make it for my family...my picky hubby and kids gobble it right up...and it can be made so quickly in the pressure cooker. To make an easy Beef soup, omit the potatoes,...
Author: Curlee827
I grew up with this recipe. My grandmother would sometimes cook hers without the ground meat and would add a handful of fettucini to the pot.
Author: Ntune2food
Thick, rich and hearty beef stew that is anything BUT bland, if you know what I mean! It took me several years to perfect this recipe, and I'm proud to say that it was recently published in Taste of Home...
Author: Wildflour
Make and share this Crock Pot Ground Beef Stew recipe from Food.com.
Author: bmcnichol
A French seafood stew made of fish, shellfish, onions, tomatoes, white wine, olive oil, garlic, saffron and herbs. You can leave the shrimp and lobster in the shell for more flavor to be added to the stew....
Author: Rita1652
Make and share this Grandma Bessie's Beef Stew recipe from Food.com.
Author: Lali8752
This super-easy recipe is a perfect canvas for punchy, crunchy toppers like toasted coconut and mustard seeds with turmeric oil and a zingy chutney. The dal is vegan but full of hearty protein thanks to...
Author: Claire Saffitz
My version of Pepper Steak, compiled from several different recipes on the web and adjusted to taste and what I had in the fridge! This is a "runnier" version as opposed to a thicker sauce, it's great...
Author: Denise
A delicious & heady combination of good red wine, prime beef, smoked bacon, dried orange, shallots, garlic & cepes - dried forest mushrooms! A traditional French recipe with a twist - cook it in the crock...
Author: French Tart
This is a version of beef stew that I sort of combined several recipes from others to come up with. Posting for safekeeping.
Author: Zewbiedoo
Make and share this Crock Pot Rustic Lamb Stew recipe from Food.com.
Author: Mirj2338
Here is another wonderful recipe for all you tagine lovers. This one is to be prepared in a cooking tagine.
Author: FDADELKARIM
Quick, healthy and delicious. Just pop the four ingredients into the Crock-Pot in the morning and you'll have a great-tasting meal for dinner. This would also be great for larger gatherings.
Author: erinBOberrin
This is one of my family favorites that I have made for years. It is super easy to throw together and contains ingredients that I always have on hand. When I make this I have to double the recipe because...
Author: Texas Aggie Mom
The recipe is based on the stew my granny used to make, over the years I've made a few changes. You can make it without wine, just increase the amount of broth, but the wine really brings out the flavor...
Author: lindieb
Low fat, simple and very tasty. This is a great way to get back on track after the Holidays but it's great at any time of the year! Save time by purchasing the squash already cut into cubes.
Author: Annacia
Make and share this Guinness Irish Beef Stew recipe from Food.com.
Author: Bigmama 24
Make and share this Braised Beef Stew recipe from Food.com.
Author: Kittencalrecipezazz
This is my mom's chop suey recipe and is one of my favorite meals. Great for a Sunday family dinner.
Author: Husky Brigade
Make and share this Italian Veal Stew recipe from Food.com.
Author: caroline rogers