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Hazelnut Torte

Author: Lidia Bastianich

Chicken with Roquefort Cream Sauce

Author: Nana K. Varnedoe

Katharine Hepburn's Brownies

The best recipe I have for brownies comes from a friend who got it from a magazine article about Katharine Hepburn. It is, apparently, her family's.

Author: Ruth Reichl

Grilled Halibut Niçoise with Market Vegetables

If it looks good at the market, it will be good in this salad.

Author: Andrew Knowlton

Pasta with Garlic Scape Pesto

Author: Ian Knauer

Shrimp with Mango Sauce

Author: Arlene Weston

Persian Rice With Fava Beans and Dill (Baqala Polow)

Frozen fava beans make easy work of this fragrant rice dish, but if you have access to fresh favas, it makes for a delicious springtime stunner.

Author: Najmieh Batmanglij

Herb Roasted Chicken Breasts

An easy to make Herb-Roasted Chicken Breasts recipe

Roasted Asparagus

Roasting asparagus brings out the vegetable's inherent sweetness.

Author: Melissa Hamilton

Dashi (Japanese Sea Stock)

Kombu comes packaged in dried lengths that are most easily cut with scissors. Dashi (Japanese Sea Stock) Active time: 5 min Start to finish: 10 min

Asparagus Green Onion Sauté

Author: Melissa Roberts

Artichoke and Parmesan Risotto

Author: Molly Stevens

Lemon Verbena Syrup

Author: Anton Nocito

Carrot, Yellow Beet, and Apple Slaw with Caraway Seed Dressing

Nutty caraway adds a pop of flavor to this sweet combination of apples, beets, and carrots.

Author: Katherine Sacks