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Cous Cous with Garbanzo Beans, Prunes and Almonds

Author: Marisol Benadayan-Bennaroch

Veal Saltimbocca

Author: Shelly Berger

Fresh Chanterelles with Shallots

An easy Chanterelles with Shallots recipe

Carrots with Curry and Cilantro

Author: Mikal Altomare

Chicken Schnitzel with Frisée Apple Salad

Author: Jeanne Thiel Kelley

Spicy Black Bean Soup

Author: Katherine Burk

Mini Zucchini and Goat Cheese Tarts

Author: Maria Helm Sinskey

Green Herb Risotto

Author: Janet Fletcher

Quick Coq au Vin

Author: Bon Appétit Test Kitchen

Cranberry Teriyaki Glaze

Author: Ming Tsai

Orzo Risotto

Author: Jeanne Thiel Kelley

Chicken with Shallots, Prunes, and Armagnac

Author: Bon Appétit Test Kitchen

Pasta and Lamb Casserole (Pastitsio)

Author: Maggie Ruggiero