Ideal for busy households, this hearty salad keeps well in the fridge for up to three days, ready to be spooned into a bowl whenever you're peckish
Author: Good Food team
Sweet potato adds a different flavour to this healthy Spanish-inspired tortilla. It's perfect to prepare ahead of a tapas night.
Author: Barney Desmazery
A vibrant salad that tastes delicious either hot and cold
Author: Ruth Watson
This easy vegetarian dip is a healthy alternative to hummus and great with crudités in a lunchbox or served as a vegan pate as part of a snack selection.
Author: Good Food team
Making a big savoury scone loaf is a quick and tasty alternative to making bread with yeast
Author: Jane Hornby
Spice up your sausage rolls with the flavours of harissa, herbs and spices. They're perfect picnic food for summer and a winner when you're feeding a crowd
Author: Diana Henry
This one-platter-serves-all beetroot hummus will be a big hit, and doesn't require any cooking
Author: Cassie Best
John Torode's simple hummus can be blitzed and ready for dipping in 12 minutes. It's vegan, gluten-free and essential to any meze or veggie feast
Author: John Torode