Not a fan of blackberries? This cocktail recipe will be just as good with blueberries-or any other berry you like.
Author: Samin Nosrat
Author: Paul McGee
Hey Lillet fans, keep open bottles in the fridge as you would with any other wine. Even though Lillet is fortified, it will still oxidize and lose flavor over time.
Author: Chris Morocco
This variation on the Negroni cocktail made with sherry and amaro was created by bartender Dan Greenbaum at The Beagle in New York City.
Author: Adrienne Stillman
Author: Ian Knauer
This golden-hued turmeric hot toddy from Claire Sprouse of Brooklyn's Hunky Dory is wonderfully savory from the combination of Amontillado sherry and turmeric.
Author: Claire Sprouse
Author: Rob Willey
Author: Vincent Gasnier
Author: Gina Marie Miraglia Eriquez
This classic cocktail mixes equal parts gin, Campari, and sweet vermouth. This version of the Negroni recipe comes to us from bartender Eben Freeman.
Author: Eben Freeman