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Pineapple Upside Down Cake

This recipe is by far the best Pineapple Upside Down cake that I've ever made. It is also quick and easy. The cake is very moist and rises much higher than the average recipe. The combination of pineapple...

Author: ElaineM

Sticky Date Pudding with Toffee Sauce

An easy Sticky Date Pudding recipe

Jelly Roll Cake

Soft, sweet, and full of jam, this sponge cake is easy to roll and makes for a simple yet impressive dessert!

Author: Betty Crocker Kitchens

Lime Curd Tart

I like lime curd with character. Lime curd is wonderful on a slice of toast, for dipping long-stemmed strawberries in, or to serve with pound cake and fresh fruit. Here we use it to fill a prebaked tart...

Author: Ina Garten

Sicilian Cassata: Ricotta Cake

Author: Food Network

Strawberry Cake with Cream Cheese Frosting

The fresh, natural flavors you get from making your own strawberry puree is worth the time. This cake and its frosting also gets its rosy hue from fresh strawberries rather than food coloring.

Author: Food Network Kitchen

Blueberry Buckle

Author: Alton Brown

Chocolate Dipped Frozen Bananas

These are so colorful and festive looking it makes you feel like it's a party when you look at an assortment of them. And they couldn't be easier to make, even your kids could do it. You can use white...

Author: Food Network

Speedy Rhubarb Fool

This is such an easy rhubarb fool to make. It only takes 5 minutes to get the fruit stewed and your puff pastry done, and a couple more to put the whole thing together.

Author: Jamie Oliver

Grandma's Date Filled Cookies

These cookies have two layers of delicious and light sugar cookies sandwiched with date filling. I even loved these as a kid, when dates weren't COOL!

Author: Epi-curious

Strawberry Sauce

Author: Food Network Kitchen

Apple Sour Cream Cake

Love this cake! It is very moist, but not overly sweet. I got this recipe from a friend, who got it from a friend, who got it from a friend...

Author: Kim127

Cranberry Molasses Cake with Sweet Butter Sauce

This classic cranberry molasses cake, served warm with sweet butter sauce and a scoop of vanilla ice cream, is an extra-special treat for a holiday or really any night of the week.

Author: Betty Crocker Kitchens

Strawberry Rhubarb Dump Cake

Made with only six ingredients and the help of Betty Crocker™ cake mix, this dump dessert is weeknight- and crowd-friendly!

Author: Annalise Sandberg

Black Forest Cake

Devil's food cake mix makes it easy to prepare an impressive, tasty torte that perfectly pairs chocolate and cherries.

Author: Betty Crocker Kitchens

Apple Pudding Cake with Cinnamon Butter Sauce

Drape homemade caramel sauce over sweet pieces of cake featuring juicy bits of apple.

Author: Betty Crocker Kitchens

Baked Apples

Dessert ready in 50 minutes! Choose to bake or microwave these delicious apples - a wonderful treat.

Author: By Betty Crocker Kitchens

Chewy Peanut Butter Popcorn Bars

Author: Katie Lee Biegel

Pumpkin Gooey Butter Cake (Paula Deen)

I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was a mistake, as the ingredients in the cake part should...

Author: yooper

Pumpkin pie

Fill a sweet shortcrust pastry tart case with lightly spiced squash to make a traditional American treat.

Author: Good Food team

Mint Chocolate Chip Cookies

Calling all mint chocolate lovers! These amazing and easy mint chocolate chip cookies are a favorite for any time of the year, but because of their bright green color they are especially perfect to bake...

Author: Betty Crocker Kitchens

Flat Apple Pie with Perfect Pie Crust

Author: Ree Drummond : Food Network

Chocolate Glazed Chocolate Tart

A triple layer of crumbly crust, a truffle-like interior, and an almost patent-leather-shiny glaze make this tart the chicest take on chocolate we've come across in a long time.

Author: Paul Grimes

Fudgy Brownies

Baking these at 400°F results in brownies that are moist and fudgy on the inside with a delicate, thin crust on the outside.

Author: Melissa Weller

Lemon Filling

Use this luscious easy-to-prepare filling for pastries, cakes and tarts.

Author: Betty Crocker Kitchens

Tarte Tatin

Author: Food Network

Cherry Almond Crisp

Author: Ree Drummond : Food Network

Zabaglione

Author: Alton Brown

Pumpkin Chocolate Chip Cookies

Bring a taste of fall to a dessert favorite by baking Food Network's Pumpkin Chocolate Chip Cookies recipe with canned pumpkin puree and spices.

Author: George Duran

Butterscotch Pudding

Author: Food Network

Old Fashioned Baked Rice Pudding

Everyone loves this home-y custard type of rice pudding. One of the ultimate comfort foods. Add raisins or omit according to personal preference.

Author: Chefiebig

Chocolate Crackle Cookies

A decadent rich little chocolate cookie. Very pretty and simple to make. I love to use them in cookie swaps

Author: Dr.JenLeddy

The Original Bisquick® Strawberry Shortcakes

The original Old Fashioned Shortcake recipe appeared on the first Bisquick® box in 1931. It's said that an advertising slogan promised - "Here's the Kind of Strawberry Shortcake Your Husband Will Rave...

Author: Feast Your Eyes

Divinity

These scrumptious swirled confections are wonderful for gift-giving or adding to a plate of homemade candies.

Author: By Betty Crocker Kitchens

New York Cheesecake

If you love cheesecake (and who doesn't?), this is a recipe to try. Creamy and sweet, it's the gold standard for all cheesecakes!

Author: By Betty Crocker Kitchens

Old Fashioned Banana Pudding

Author: Virginia Willis

Fresh Berries & Sweet Ricotta

Author: Ina Garten

Traditional Pepparkakor (Swedish Spice Cookies)

Traditional Swedish spice cookie; traditionally served on St. Lucia Day (Dec. 13). These are my sisters favorite cookie.:) (Note: you need to mix up the dough a day in advance, cover and let rest overnight)....

Author: BecR2400

Yule Log Cake

A delicious cake made to look like a wooden yule log, this is an old-school holiday dessert that never fails to get some "ooohs" and "ahhhs"-not to mention "mmms!" Also known as Bûche de Noël, our Yule...

Author: By Betty Crocker Kitchens

Jamaican Black Cake

Author: Food Network

Banana Chocolate Chip Cake with Peanut Butter Frosting

This cake is perfect for beginners-it's moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.

Author: Janet McCracken

Chocolate Fudge Chip Cookies

Author: Trisha Yearwood

Blackberry Dumplings

These simple blackberry dumplings capture the essence of sweet, sweet summertime thanks to a little help from your slow cooker. Frozen berries are gloriously juicy when mixed with sugar and lemon juice....

Author: Betty Crocker Kitchens

Italian Buttercream

This light and fluffy buttercream is super-stable, thanks to a sugar syrup. Italian buttercream makes a great cake filling and frosting, and is excellent for piping decorations.

Author: Food Network Kitchen

Polish Angel Wings Chrusciki

This is a classic Polish cookie that my mom and Bushia used to make at Christmas time. I've found that this is a really hard dough to work with, but it is from the original Polish recipe translated into...

Author: Bippie