Author: Dede Wilson
Anyone who's ever dropped into a local bakery for a morning snack can testify to the appeal of coffee and a doughnut. Here, yeast doughnuts with a touch of cinnamon get an extra jolt of flavor from a sweet...
Author: Michael Solomonov
Mixing toasted coconut into your coffee grounds before brewing creates a pleasant coconut flavor without any added syrups. If you're in the habit of buying an iced coffee from a shop every day, this economical...
Author: Kat Boytsova
Author: Jennifer Jones
Use this coffee spice mix as a dry rub on chicken, steak, pork chops, or carrots for dinner, or fold into chocolate chip cookies, coffee cake, ice cream, and more for dessert-it plays happily on both sides...
Author: Tara O'Brady
This steaming version of the classic vodka, cream, and coffee cocktail is especially appealing in winter.
Author: Ania Catalano
Author: Anna Stockwell
Author: Dede Wilson
Author: Tori Ritchie
This tiramisú is moist but not wet, extra-fluffy, and made with real coffee and the perfect amount of dark rum.
Author: Chris Morocco
Author: Terry Conlan
Author: Richard Blais
Author: Ashley Christensen
This easy ice cream pie recipe requires just three ingredients and combines the flavors of coffee and chocolate.
Author: Dawn Perry
Author: Faith Willinger
Author: Bon Appétit Test Kitchen
Author: Janet Taylor McCracken
Author: Rick Bayless
These malted milk powder and coffee cookies bring back memories. Use ground espresso beans and unflavored malt powder.
Author: Dorie Greenspan
Author: Bon Appétit Test Kitchen
Author: Ruth Cousineau