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Key Lime Margaritas

Author: Melissa Roberts

Peach Berry Sangria

Author: Marge Perry

Oaxaca Old Fashioned

Try this tequila cocktail with mezcal and agave nectar, a riff on the classic Old Fashioned cocktail recipe from Phil Ward.

Author: Emma Janzen

El Diablo

An easy tequila cocktail made with creme de cassis and ginger beer or ginger ale. Check out the recipe!

Author: Eben Freeman

Fresh Mint Tea Juleps

Author: Ian Knauer

Tamarind and Vodka Cocktail

Author: Dave Kovner

Orange Mint Julep

Author: Bobby Flay

Paper Plane Cocktail

The ideal aperitivo: simple to make, easy to drink. This equal parts drink brings together bourbon, amaro, Aperol, and lemon juice.

Author: Zach Pollack

Tipperary

Named for a county in Ireland, this cocktail is made with Irish whisky and emerald-green herbal Chartreuse liqueur.

Pimm's Royale Punch

Who says that Pimm's is just for Pimm's Cups? Add Champagne, and it becomes an especially refreshing punch. Pimm's was created in the 1840s by an English oyster bar owner, and it became one of the most...

Author: Julie Reiner

Ginger Fizz

Author: Amanda Hesser

Zeppole

Author: Melissa Kelly

Sazerac

The recipe comes from Chris McMillian, the fourth-generation bartender and fount of cocktail lore who presides over the bar at the Library Lounge at the Ritz-Carlton, New Orleans. He prefers to use sugar...

Author: Chris McMillian

Blueberry Daiquiris

Author: Lillian Chou

Fifty Fifty Martini

A martini cocktail recipe that dates back to 1910, made with equal parts gin and dry vermouth.

Author: David Wondrich

Grapefruit Gimlet

Author: Heather John

Manhattan

Make a Manhattan cocktail with this recipe using rye or bourbon and sweet vermouth. Either whiskey is fine, though the rye will give you a drier drink.

El Chupacabra Martini

Author: Yvette Marquez-Sharpnack

Tea Totaler's Toddy

No booze required for this soothing green tea toddy. But if you do want an extra dose of warmth, we like this with smoky mezcal.

Author: Anna Stockwell

Grapefruit Rum Cooler

A simple rum cocktail recipe made with fresh grapefruit, lemon or lime, and sparkling water. Angostura bitters add a touch of spice.

Jalapeño Tequila Gimlet

An easy cocktail with tequila, jalapeño, agave nectar.

Author: Chad Robertson

Grilled Paloma

The Paloma is Mexico'’s most popular cocktail. This version is made with grilled grapefruit and grilled lime to give the drink a slightly smoky edge.

Author: Kristin Donnelly

Hemingway Daiquiri

Author: Wayne Curtis

Tomato Water Bloody Mary

Author: Todd Thrasher

Clementine Negroni

Author: Lora Zarubin