Best Carrabbas Pasta Carrabba Recipes

Copycat Carrabba's Pasta Carrabba image

Provided by Pinay0618

Time 2h5m

Yield 6 serving(s)

Number Of Ingredients 15

6 chicken breasts, skinned & boned
6 tablespoons balsamic vinegar
1/2 cup extra virgin olive oil
1/4 cup fresh basil leaf
salt
fresh ground pepper
3 tablespoons butter
4 medium shallots
2 cups cream
6 ounces fresh mushrooms
1 cup frozen English peas
salt
fresh ground pepper
1 (9 ounce) package fresh fettuccine
2 ounces fresh grated parmesan cheese

Steps:

Cut breasts in half and place side by side on a platter. Drizzle with the vinegar and oil. Cut basil leaves and sprinkle over the breasts; sprinkle salt and pepper. Refrigerate at least 1 hour.
Grill the breasts or bake in a 350 degree oven for 30 minutes. Set aside.
Peel and finely chop shallots. Saute in butter 1 minute. Add cream, salt and pepper to taste. Boil to reduce slightly to the consistency of a light sauce, just thick enough to coat a spoon. Add mushrooms and peas and cook another 2 minutes.
Cook pasta, drain and shake out excess water. Thinly slice chicken. Add to pasta and gently toss with sauce, along with cheese. Serve immediately.

Carrabba's Tagliarini Picchi Pacchiu image

Provided by Kathies Kafe

Categories < 30 Mins

Time 22m

Yield 4 serving(s)

Number Of Ingredients 6

4 ounces angel hair pasta
2 ounces extra virgin olive oil
2 large garlic cloves, sliced
4 roma tomatoes, diced
4 -6 basil leaves, roughly chopped
1 pinch salt and pepper

Steps:

Cook pasta according to package directions.
Meanwhile, simmer sliced garlic in olive oil over very low heat for about 10 minutes.
Add remaining ingredients and stir over medium heat another 2 minutes.
Toss with cooked angel hair pasta and serve as a side dish for chicken or shrimp.

Nutrition Facts : Calories 245.5, Fat 14.8, SaturatedFat 2.1, Sodium 5.5, Carbohydrate 24.4, Fiber 1.7, Sugar 2.4, Protein 4.5