CAROLINA PANTHERS CHEESE DIP
Here's a must for parties, football Sundays, or other crowd-oriented events. If there are any leftovers (doubtful!), this is also a wonderful baked potato topper...
Provided by Fauve
Categories Sauces
Time 20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Cook beef, onion and garlic in large skillet until well browned; drain grease.
- Add remaining ingredients; cook on medium till cheese is melted and mixture is heated through. Stir often.
- Serve warm with corn chips, nachos, potato chips, etc.
- NOTE: A crock pot is useful for keeping this dip warm. This same recipe may be made in a crock pot (on low temp.).
Nutrition Facts : Calories 267.2, Fat 18.2, SaturatedFat 9.1, Cholesterol 68.4, Sodium 919.3, Carbohydrate 7.9, Fiber 0.6, Sugar 4.5, Protein 17.6
CHILI CHEESE DIP FROM HORMEL® CHILI
Whether you need a tailgating triumph or a satisfying weeknight snack, this delicious dip is guaranteed to be a hit with your crowd.
Provided by HORMEL CHILI(R)
Categories Trusted Brands: Recipes and Tips HORMEL Chili
Time 20m
Yield 8
Number Of Ingredients 2
Steps:
- In medium microwave-safe bowl, stir together chili and cheese product; cover.
- Microwave on HIGH (100%); stirring once, 4 1/2 to 5 minutes or until hot and cheese is melted. Serve with corn chips, if desired.
Nutrition Facts : Calories 264.9 calories, Carbohydrate 5.3 g, Cholesterol 63.1 mg, Fat 19.9 g, Fiber 0.8 g, Protein 16.6 g, SaturatedFat 11.8 g, Sodium 1087.6 mg, Sugar 1.1 g
WARM CHILI CHEESE DIP
This is a warm, cheesy dip with chili con carne. Passed down from a coworker, it's the staple to any potluck or Sunday football game party.
Provided by vinolover
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 40m
Yield 20
Number Of Ingredients 4
Steps:
- Place processed cheese, chili, cream cheese, and picante sauce into a slow cooker, set on Low, and let processed cheese melt, about 30 minutes. Stir until thoroughly combined; serve warm.
Nutrition Facts : Calories 269 calories, Carbohydrate 8.5 g, Cholesterol 67.3 mg, Fat 20.5 g, Fiber 0.6 g, Protein 13.4 g, SaturatedFat 12.1 g, Sodium 958.5 mg, Sugar 4.7 g
AUNT NANCY'S FAMOUS HOT CHEESE DIP
This has been my go-to potluck recipe for years! I'm not allowed to enter my friend's parties without it! It's always gone by the end of the night. It's super easy to make, and only dirties one dish. The flavor of the onion and green chilies with the cheese is mild yet savory. Serve with tortilla chips or Doritos.
Provided by Kelleh79
Categories Cheese
Time 35m
Yield 1 casserole, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- In a casserole dish (you can use 8x8 to 9x13 sizes), mix together cheese, mayonnaise, onion, and green chilies. Spread evenly in dish.
- Top with sliced pepperoni (I usually place with the edges touching but not overlapping) and sliced black olives (optional).
- Bake at 325 degrees for 25-30 minutes or until cheese is melted and bubbling around the edges.
- Serve hot with tortilla chips or your favorite dippers.
CAROLINA PANTHERS HOT CHILI CHEESE DIP
I make this to take to Super Bowl Parties when we are invited and always come home with an empty dish! I can not take credit for this dip. Years ago, while watching Good Morning America, they were having a cook-off and this was the one that won. I believe that it was a cook-off between Charlie, Diane and Robyn.
Provided by Shelley Simpson
Categories Other Appetizers
Number Of Ingredients 4
Steps:
- 1. Start off by spreading the cream cheese on the bottom of a 9x13" casserole dish then continue layering each ingredient, in order given and bake at 350 degrees until cheese has melted and had become bubbly on the sides.
- 2. ***Optional. I like to add chopped tomatoes and chopped green onions on top AFTER I pull it out of the oven. (We also like it with sliced black olives as an addition to the top.)
- 3. Serve with Tortilla Chips or Fritos!!!!
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