Best Carlas Pineapple Honey Mustard Dressing Recipes

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HONEY MUSTARD DRESSING II



Honey Mustard Dressing II image

A very old but good recipe. Use as a dip or salad dressing. If you like, you can use lime juice instead of lemon juice.

Provided by Jill D

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Honey Dressing Recipes

Time 5m

Yield 3

Number Of Ingredients 4

¼ cup mayonnaise
1 tablespoon prepared mustard
1 tablespoon honey
½ tablespoon lemon juice

Steps:

  • In a small bowl, whisk together the mayonnaise, mustard, honey, and lemon juice. Store covered in the refrigerator.

Nutrition Facts : Calories 157 calories, Carbohydrate 6.8 g, Cholesterol 7 mg, Fat 14.8 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 2.2 g, Sodium 162.8 mg, Sugar 6.1 g

HONEY PINEAPPLE CHICKEN



Honey Pineapple Chicken image

I adapted a dinnertime favorite for my slow cooker because it's so much easier to do the preparation in advance, then let the chicken cook on its own while I do other things. Your family will love the combination of sweet and savory flavors. -Carol Gillespie, Chambersburg, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 3h15m

Yield 8 servings.

Number Of Ingredients 9

3 pounds boneless skinless chicken breast halves
2 tablespoons canola oil
1 can (8 ounces) unsweetened crushed pineapple, undrained
1 cup packed brown sugar
1/2 cup honey
1/3 cup lemon juice
1/4 cup butter, melted
2 tablespoons prepared mustard
2 teaspoons reduced-sodium soy sauce

Steps:

  • In a large skillet, brown chicken in oil in batches on both sides; transfer to a 5-qt. slow cooker. In a small bowl, combine the remaining ingredients; pour over chicken. , Cover and cook on low for 3-4 hours or until meat is tender. Strain cooking liquid, reserving pineapple. Serve pineapple with the chicken. Freeze option: Cool chicken mixture. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered skillet until a thermometer inserted in chicken reads 165°, stirring occasionally and adding a little water if necessary.

Nutrition Facts :

FAST HONEY-MUSTARD SALAD DRESSING



Fast Honey-Mustard Salad Dressing image

This delicious dressing has only four ingredients, but it's big on flavor. My family loves this thick, tangy golden topping over a mixture of fresh greens and mushrooms.-Joanne Hof, Los Alamos, New Mexico

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1 cup.

Number Of Ingredients 4

3 tablespoons honey
2 tablespoons Dijon mustard
1/4 cup cider vinegar
1/2 cup canola oil

Steps:

  • In a small bowl, combine honey and mustard. Add vinegar; whisk until blended. Gradually whisk in oil. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 150 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

CARLA'S PINEAPPLE HONEY MUSTARD DRESSING



Carla's Pineapple Honey Mustard Dressing image

A delightful twist on plain old honey mustard. For a little more spice, add some more ground mustard. For a little sweeter dressing add a little more pineapple juice and/or honey.

Provided by Cookingfor7

Categories     Salad Dressings

Time 5m

Yield 8 serving(s)

Number Of Ingredients 8

3/4 cup mayonnaise
3 tablespoons yellow mustard
2 tablespoons honey
2 tablespoons pineapple juice
1 teaspoon mustard powder
1 tablespoon white vinegar
1 tablespoon lemon juice
1 dash salt (optional)

Steps:

  • Blend all ingredients together with a wisk. (Honey will mix in a better if it is slightly warm). Store in the refrigerator.

Nutrition Facts : Calories 107.9, Fat 7.5, SaturatedFat 1.1, Cholesterol 5.7, Sodium 177.9, Carbohydrate 10.6, Fiber 0.1, Sugar 6.2, Protein 0.4

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