Best Caramelized Apple And Toasted Walnut Brie Recipes

APPLE-PECAN BAKED BRIE

Apple-Pecan Baked Brie image

As family arrives for a get-together, I make sure this fruity and savory Brie is in the oven so the aromas of cinnamon and apples fill the house. -Alicia Gower, Auburn, New York

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 10 servings.

Number Of Ingredients 9

Ingredients

1 tablespoon butter
1 small tart apple, peeled and sliced
1/3 cup dried cranberries
1/4 cup chopped pecans
1 tablespoon brown sugar
1/4 teaspoon ground cinnamon
Dash ground nutmeg
1 round (8 ounces) Brie cheese
Assorted crackers

Steps:

Preheat oven to 375°. In a saucepan, heat butter over medium heat. Add apple, cranberries, pecans, brown sugar, cinnamon and nutmeg; cook and stir 5-7 minutes or until apple is tender., Cut Brie horizontally in half; place bottom half in a 9-in. pie plate. Top with half of the apple mixture; replace top. Top with remaining apple mixture., Bake, uncovered, 10-12 minutes or until cheese begins to melt. Serve warm with crackers.

Nutrition Facts : Calories 131 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 152mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 5g protein.

CARAMEL APPLE AND BRIE SKEWERS

Caramel Apple and Brie Skewers image

I'm a caterer, and this is one of my best-selling appetizers. The shortcut of using prepared caramel makes these little apple skewers a snap to assemble. -Camille Ellis, Tampa, Florida

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 6 skewers.

Number Of Ingredients 5

Ingredients

2 medium apples, cubed
1 log (6 ounces) Brie cheese, cubed
1/2 cup hot caramel ice cream topping
1/2 cup finely chopped macadamia nuts
2 tablespoons dried cranberries

Steps:

On each of 6 appetizer skewers, alternately thread apple and cheese cubes; place on a serving plate. Drizzle with caramel topping; sprinkle with macadamia nuts and cranberries.

Nutrition Facts : Calories 272 calories, Fat 16g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 303mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 2g fiber), Protein 7g protein.

CARAMELIZED APPLE AND TOASTED WALNUT BRIE

Caramelized Apple and Toasted Walnut Brie image

Make and share this Caramelized Apple and Toasted Walnut Brie recipe from Food.com.

Provided by dojemi

Categories Cheese

Time 27m

Yield 1 round

Number Of Ingredients 5

Ingredients

2 tablespoons butter
1 small red apple, cored and sliced or chopped (such as Fuji or Braeburn)
1 tablespoon granulated sugar
1 (15 ounce) ripe round brie cheese, at room temperature
1/4 cup toasted and coarsely chopped walnuts

Steps:

Melt butter in 10" non-stick skillet over medium heat.
Add apples and sugar.
Saute', tossing occasionally, until apples are soft and golden brown, about 12 minutes.
Let apples cool slightly.
Carefully place chopped apples (or fan apple slices) over cheese; sprinkle with walnuts.
May be served right away, or chill if it is to be served later.
May be prepared several hours in advance.
Serve at room temperature; accompany with assorted crackers and bread slices.

Nutrition Facts : Calories 1919.1, Fat 160, SaturatedFat 90.5, Cholesterol 486.3, Sodium 2840.1, Carbohydrate 33.2, Fiber 4.5, Sugar 26.3, Protein 93.2

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