Best Cantaloupe Daiquiris Recipes
CANTALOUPE DAIQUIRIS
Very tasty and pleasant. Perfect during the summer, hanging out with your friends :) (From the recipe of Martha Hall Foose)
Provided by Demi Sephora
Categories Cocktails
Time 2h
Number Of Ingredients 7
Steps:
- 1. In either a Large bowl or freezer bag, combine the Cantaloupe, Sugar, Lemon, Mint & Basil. Let the melon macerate in the fridge until soft and juicy, about 2 hours. Place the glasses in the freezer to chill.
- 2. When your ready to serve your guests, puree the melon mix in a blender or food processor. Add the Rum and Ice, blend until smooth.
- 3. Serve & Enjoy Responsibly. :)
CANTALOUPE DAIQUIRIS
My friend grows the most amazing cantaloupes. After pigging out on most of one I decided to search for a great drink recipe using this sweet fruit. I found this drink from the Seattle-Post Intelligencer. Make sure you use only the sweetest cantaloupe you can find.
Provided by mary winecoff
Categories Beverages
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large bowl or food storage bag, combine the cantaloupe, sugar, lemon juice, mint and basil.
- Let the melon macerate in the refrigerator until very soft and juicy, about 2 hours. Meanwhile chill the glasses in the freezer.
- When ready to serve, puree the melon mixture in a blender or food processor.
- Add the rum and ice and blend until slushy.
Nutrition Facts : Calories 182.4, Fat 0.2, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 24.5, Fiber 0.9, Sugar 23.9, Protein 0.8
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