Best Cajun Buffalo Wings Recipes

CAJUN BUFFALO WINGS

Cajun Buffalo Wings image

Can you believe Buffalo wings kicked up with a Cajun mix. Use your heat index to judge how hot you want!

Provided by Rita1652

Categories Lunch/Snacks

Time 30m

Yield 20 pieces

Number Of Ingredients 12

Ingredients

1/2 cup butter
1/4-1/2 cup hot sauce
1 teaspoon garlic powder
1 -2 teaspoon cajun seasoning (Cajun Spice Rub Mix Recipe or store bought)
1/2 cup flour
1/4 teaspoon paprika
1/4-1 teaspoon cayenne pepper (or Powder recipe #73907) or 1/4-1 teaspoon hot red pepper flakes (or Powder Oven Dried Hot Peppers-Flakes or Powder)
1/4 teaspoon salt
10 chicken wings, cut up two pieces from each wing with the tips discarded defrosted washed and towel dried
bleu cheese salad dressing
celery
vegetable oil, for frying

Steps:

Heat oil in a deep fryer to 375°F.
Combine the butter, hot sauce, and garlic powder in a small saucepan over low heat.
Heat until the butter is melted and the ingredients are well blended; set aside.
Combine the flour, Cajun Spice Mix Recipe, paprika, cayenne, and salt in a large zip lock bag put the wings into the bag shake to coat each wing evenly.
Put the wings in the refrigerator for 1 hour (helps adhered flour to wings).
Put all the wings into the hot oil and fry them for 10 to 15 minutes.
Remove the wings from the oil to a paper towel to drain.
As soon as drained into the hot sauce mixture stir to coat them.
Serve with lots of Blue cheese dressing and celery sticks on the side.
This will help cool down the heat.

CROCK POT CAJUN-STYLE BUFFALO WINGS

Crock Pot Cajun-Style Buffalo Wings image

Make and share this Crock Pot Cajun-Style Buffalo Wings recipe from Food.com.

Provided by Dancer

Categories Lunch/Snacks

Time 5h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

3 lbs chicken wings
1 (18 ounce) bottle spicy barbecue sauce
1 1/2 teaspoons red cayenne pepper
1/4 teaspoon salt
2 teaspoons black pepper
1/2 teaspoon garlic flakes, minced
1 teaspoon onion flakes, minced
3 tablespoons Worcestershire sauce
2 tablespoons jalapeno sauce
1 tablespoon Tabasco sauce
1 tablespoon cajun spices

Steps:

In a crock pot, add chicken, bbq sauce, and all spices.
Stir and heat on low for 4-5 hours.

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