Best Butter Pecan Turtle Bars Recipes

Butter Pecan Turtle Bars image

Provided by Kittencalrecipezazz

Categories Dessert

Time 33m

Yield 1 13x9 inch pan

Number Of Ingredients 7

Steps:

Set oven to 350 degrees.
Prepare a 13x9-inch baking pan.
In a bowl, combine flour, 3/4 cup brown sugar and 1/2 cup butter; blend with fork until crumbly.
Pat the mixture onto bottom of prepared baking pan.
Sprinkle pecan halves evenly over the unbaked crust; set aside.
In a small saucepan, combine 1/2 cup brown sugar with 2/3 cup butter.
Cook, over medium heat, stirring constantly, until the mixture begins to boil; boil for 1 minute, stirring constantly.
Drizzle the caramel mixture over pecans and crust in baking dish.
Bake for 18-20 minutes, or until cacamel layer is bubbly, and crust is light brown.
Remove from oven, and immediately sprinkle with chocolate chips.
Spread chips evenly as they melt.
Cool completely before cutting into bars.

'Sinful' Butter Pecan Turtle Bars image

Provided by Wendy Rusch

Categories Chocolate

Number Of Ingredients 10

Steps:

1. combine flour, brown sugar, butter. Pat into a 9x13 pan, sprinkle with pecans, set aside.
2. To prepare caramel layer; In a heavy pan, combine brown sugar and butter, cook over medium heat, stirring constantly and fairly fast to incorporate the butter into the brown sugar. Continue this until mixture begins to boil. Boil for 1 minute, stirring constantly. Pour over crust. Bake at 350 for 20-23 minutes or until caramel is bubbly and crust golden. Remove from oven, and sprinkle with chocolate chips. Allow chips to melt slightly then swirl over top! When almost cool, cut into 1 1/2" squares...or in my sons case, 6x6" chunks lol