Best Busy Day Chicken And Rice Recipes

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BUSY DAY CHICKEN RICE CASSEROLE



Busy Day Chicken Rice Casserole image

Make and share this Busy Day Chicken Rice Casserole recipe from Food.com.

Provided by kristiesnell

Categories     One Dish Meal

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 8

1 (10 3/4 ounce) can condensed cream of mushroom soup
1 (10 3/4 ounce) can condensed cream of celery soup
1 cup water
1 cup uncooked white rice
1 pinch garlic powder
ground black pepper
1 (1 ounce) package dry onion soup mix
6 boneless skinless chicken breast halves

Steps:

  • Preheat oven to 325 degrees F.
  • In a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. Mix all together.
  • Pour mixture into a 9x13 inch baking dish and spread on bottom.
  • Lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all.
  • Cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.

BUSY DAY CROCK-POT CHICKEN & RICE 3.5 PTS/SERVING



Busy Day Crock-Pot Chicken & Rice 3.5 Pts/Serving image

Given to me by my Weight Watchers leader. I haven't tried it yet, but I'm looking forward to doing so.

Provided by Newbie Number Two-b

Categories     One Dish Meal

Time 8h

Yield 4 serving(s)

Number Of Ingredients 7

1 lb boneless skinless chicken breast
2 -12 ounces 98% fat-free cream of chicken soup
1 (12 ounce) can 98% fat-free cream of mushroom soup
7 ounces chicken rice-a-roni
for a soupier recipe add fat-free half-and-half (optional)
add some twang with poultry seasoning (optional)
corn (optional) or lima beans, to get your veggies for the day (optional)

Steps:

  • put chicken & soups into the crockpot, turn on low for 8-10 hours. When you are ready to eat, cook the rice according to the package directions. Serve the chicken and gravy over rice.
  • Doubles easily.
  • Per serving: 173 calories; 2 g fat, 28 g protein, 1 g dietary fiber; 66 mg cholesterol; 317 mg sodium.

Nutrition Facts : Calories 307.4, Fat 2.6, SaturatedFat 0.6, Cholesterol 66.8, Sodium 999.6, Carbohydrate 37.4, Protein 30.9

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