BUSY DAY CHICKEN RICE CASSEROLE
Make and share this Busy Day Chicken Rice Casserole recipe from Food.com.
Provided by kristiesnell
Categories One Dish Meal
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F.
- In a large bowl combine the mushroom soup, celery soup, water, rice, mushrooms, garlic powder and black pepper. Mix all together.
- Pour mixture into a 9x13 inch baking dish and spread on bottom.
- Lay chicken pieces over soup mixture and sprinkle dry onion soup mix over all.
- Cover tightly with aluminum foil and bake in the preheated oven for 1 to 1 1/2 hours or until chicken is cooked through and no longer pink inside.
BUSY DAY CROCK-POT CHICKEN & RICE 3.5 PTS/SERVING
Given to me by my Weight Watchers leader. I haven't tried it yet, but I'm looking forward to doing so.
Provided by Newbie Number Two-b
Categories One Dish Meal
Time 8h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- put chicken & soups into the crockpot, turn on low for 8-10 hours. When you are ready to eat, cook the rice according to the package directions. Serve the chicken and gravy over rice.
- Doubles easily.
- Per serving: 173 calories; 2 g fat, 28 g protein, 1 g dietary fiber; 66 mg cholesterol; 317 mg sodium.
Nutrition Facts : Calories 307.4, Fat 2.6, SaturatedFat 0.6, Cholesterol 66.8, Sodium 999.6, Carbohydrate 37.4, Protein 30.9
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