Best Brownie Cognac Recipes
COGNAC BROWNIE BITES
Brownies with a chocolate cognac frosting. Definitely for adults.
Provided by MACBIRT
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h50m
Yield 20
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x9-inch pan with cooking spray.
- Combine brownie mix, vegetable oil, water, and eggs in a large bowl. Mix with a wooden spoon until well blended. Spread into the prepared baking pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Let cool completely.
- While brownies cool, bring heavy cream to a simmer over medium heat in a small saucepan. Remove from heat. Stir in chocolate until smooth. Whisk in cognac.
- Refrigerate topping until thick enough to spread, about 1 hour. Spread topping over cooled brownies; cut into bite-sized squares.
Nutrition Facts : Calories 257.8 calories, Carbohydrate 25.8 g, Cholesterol 24.5 mg, Fat 16.5 g, Fiber 1.4 g, Protein 2.3 g, SaturatedFat 4.7 g, Sodium 92.3 mg, Sugar 3.9 g
BROWNIE COGNAC
You will never guess where I found this recipe, so I'm just gonna tell you. Bored & browsing the net while DH was napping after dinner, I got my wkly RZ Newsletter & started browsing it instead. In the bottom right corner of the pg, there was an ad from HGTV that said *Dream Home 2009 is open* so I went to look at it. While taking their virtual tour of the home & on Pg 10 of 20, an ad appeared in the top right corner that said *HOLIDAY COCKTAILS* (10 Recipes for Merry Drinks). This 1 captured so much of my attention that I did not even bother to look at the rest. The recipe gave the source as *Guillermo Nassif* of the *Guadalupe Restaurant* in New York City. *Enjoy* !
Provided by twissis
Categories Beverages
Time 2m
Yield 1 Cocktail Serving, 1 serving(s)
Number Of Ingredients 3
Steps:
- Fill a pint shaker w/ice.
- Add cognac, amaretto & chocolate syrup.
- Shake & pour into a well-chilled martini glass.
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