Best Brown Sugar Cinnamon Syrup Recipes
BROWN SUGAR SYRUP WITH CINNAMON
A simple little recipe for when you get caught without any syrup for your pancakes or even over some ice cream.
Provided by Chuck in Killbuck
Categories Sauces
Time 10m
Yield 2 cups, 4-6 serving(s)
Number Of Ingredients 3
Steps:
- In a medium sauce pan, add brown sugar and water and bring to a boil.
- Stir constantly for about 3 minutes and reduce heat to low.
- Keep stirring until all sugar has dissolved.
- Remove from heat and stir in flavoring.
- If using cinnamon, add to dry brown sugar before adding liquid.
- Allow to cool before using.
BROWN SUGAR & CINNAMON SYRUP
Steps:
- Combine the water and the sugar in a small saucepan and place over medium heat until gently boiling. Reduce heat and simmer the syrup for five minutes, until the sugar is well dissolved, stirring from time to time. Stir in cinnamon and lemon juice
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