Best Broiled Chicken Cordon Bleu Recipes
BROILED CHICKEN CORDON BLEU
I hope you will try different cheeses with this chicken. Monterey Jack or cheddar will enhance the taste of this dish. Also you can replace the ham for your favorite cold cut.-Hope Meece, Ambia, Indiana
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Broil chicken 4-6 in. from the heat for 3 minutes on each side. Brush with butter. Broil 4 minutes longer or until a thermometer reads 170°, turning and basting occasionally., Place a ham slice on each chicken breast; broil for 1-2 minutes. Spread each with 1 tablespoon dressing; top with cheese. Broil for 30 seconds or until cheese is melted.
Nutrition Facts : Calories 279 calories, Fat 24g fat (13g saturated fat), Cholesterol 73mg cholesterol, Sodium 307mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 12g protein.
BROILED CHICKEN CORDON BLEU
One of my personal favorites from my Best of Country Cooking Cookbook collection. I love chicken cordon bleu, but try to avoid eating too many fried foods. This is a delcious, healthier alternative that tastes great! It looks special enough for company, too - and it is so quick and easy that I often serve it on busy evenings when cooking time is short.
Provided by Sweet Diva MJ
Categories Chicken Breast
Time 17m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Broil chicken 4-6 inches from the heat for 3 minutes on each side.
- Brush with butter.
- Broil 4 minutes longer or until meat juices run clear (depending on the thickness of your chicken breasts), turning and basting occasionally.
- Place a ham slice on each chicken breast; broil for 1-2 minutes.
- Spread each with 1 tablespoon dressing; top with cheese.
- Broil for 30 seconds or until cheese is melted.
- Yield: 4 servings.
Nutrition Facts : Calories 378.5, Fat 23.1, SaturatedFat 13.5, Cholesterol 138, Sodium 574.3, Carbohydrate 2.6, Fiber 0.4, Sugar 0.4, Protein 38.5
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