Best Breakfast Skewers Recipes

BREAKFAST SKEWERS

Breakfast Skewers image

These kabobs are fun, different and delicious, plus they go well with any egg dish. -Bobi Raab, St. Paul, Minnesota

Provided by Taste of Home

Categories Breakfast Brunch Dinner

Time 20m

Yield 5 servings.

Number Of Ingredients 5

Ingredients

1 package (7 ounces) frozen fully cooked breakfast sausage links, thawed
1 can (20 ounces) pineapple chunks, drained
10 medium fresh mushrooms
2 tablespoons butter, melted
Maple syrup

Steps:

Cut sausages in half; on five metal or soaked wooden skewers, alternately thread sausages, pineapple and mushrooms. Brush with butter and syrup. , Grill, uncovered, over medium heat, turning and basting with syrup, for 8 minutes or until sausages are lightly browned and fruit is heated through.

Nutrition Facts : Calories 246 calories, Fat 20g fat (8g saturated fat), Cholesterol 37mg cholesterol, Sodium 431mg sodium, Carbohydrate 13g carbohydrate (12g sugars, Fiber 1g fiber), Protein 7g protein.

ITALIAN BREAKFAST SKEWERS

Italian Breakfast Skewers image

Provided by Giada De Laurentiis

Categories main-dish

Time 1h15m

Yield 4 to 6 servings

Number Of Ingredients 5

Ingredients

8 bamboo skewers, soaked in water for 30 minutes
1/2 pound sweet Italian sausage, cut into 2-inch pieces
1 red pepper, cored and cut into 1-inch squares
1/4 pound pancetta, cubed
1/2 cup pineapple cubes, fresh or canned

Steps:

Preheat the oven to 375 degrees F.
Thread the skewers starting with the sausage, then the red pepper, then the pancetta, then the pineapple. Each skewer should have 2 of these sets. Continue with the rest of the skewers.
Arrange on a baking sheet and bake until golden brown on the edges and the pancetta is cooked through, about 25 minutes. Serve warm.

BREAKFAST SKEWERS

Breakfast Skewers image

Liven up your morning routine with our gorgeous Breakfast Skewers recipe. Our Breakfast Skewers are a combination of beloved morning staples of pancakes, bacon and fruit. The best part of our Breakfast Skewers―beside the taste― is the presentation. They're just so precious!

Provided by My Food and Family

Categories Home

Time 10m

Yield 1 serving

Number Of Ingredients 6

Ingredients

6 frozen mini pancakes
2 slices OSCAR MAYER Fully Cooked Bacon
4 strawberries
1/2 banana, cut into 4 slices
2 Tbsp. maple-flavored or pancake syrup
dash ground cinnamon

Steps:

Place pancakes in single layer on microwaveable plate. Microwave on HIGH 20 sec. Add bacon; microwave additional 15 sec.
Thread 3 pancakes, 2 strawberries, 2 banana slices and 1 bacon slice alternately onto each of 2 skewers as shown in photo.
Mix syrup and cinnamon until blended. Drizzle over skewers just before serving.

Nutrition Facts : Calories 380, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 9 g