Best Bread Machine Banana Bread Recipes

BANANA NUT BREAD FOR THE BREAD MACHINE

Steps:

• Into baking pan measure flour, sugar, baking powder, soda, and salt.
• Add oil, eggs, sour cream, and vanilla.
• **(follow your machine's instructions).
• Insert pan securely into unit; close lid.
• Select"Cake" setting; press"Start."**.
• When beep sounds after about 5 minutes, add mashed banana and nuts.
• Press"Start" again.
• The"Complete" light will flash when cake is done.
• Using hotpads, remove pan from unit.
• Turn bread out onto cooling rack.
• Cool; slice thinly to serve.
• Makes 1 5x4-inch loaf.
• Banana-Chocolate Chip Bread: Prepare bread as above through"Cake" setting.
• When beep sounds, add mashed banana and 1/3 cup chopped chocolate chips.
• Omit nuts.
• Continue as directed.
• **If Bread machine on "Cake Setting" does not mix ingredients follow these steps.
• Place ingredients in pan of bread machine.
• Select Dough setting, and press Start. Mix bread for 3 to 5 minutes until bananas are mashed and all ingredients are thoroughly combined. If necessary, use a rubber spatula to push dough from sides of bread pan. When 3 to 5 minutes have passed on clock display, press Stop. Do not continue mixing.
• Select "Cake" setting, and press Start. Cake cycle time may vary with machines, but should be about "50 minutes". Test bread for doneness, insert a toothpick into center top. Remove toothpick. If bread is done, toothpick will come out clean. If there is dough on toothpick, reset machine on "Cake" setting and continue to bake an additional 10 to 15 minutes. Test again with toothpick to assure the bread is completely baked.
• Remove pan from machine, but allow bread to remain in pan for 10 minutes. Remove bread to cool completely on a wire rack.

HONEY BANANA WHOLE WHEAT BREAD-BREAD MACHINE

Steps:

• Makes 1 1/2 pound loaf Add all ingredients to bread pan in order given.
• This recipe was created using the"Basic Bread" setting.

BREAD MACHINE PEANUT BUTTER & BANANA BREAD

Steps:

• Add all ingredients into pan in the order listed.
• Select white bread setting and press "Start".

BANANA NUT YEAST BREAD (BREAD MACHINE)

Steps:

• Spread walnuts in a single layer on a baking pan and bake at 350° for 5 to 10 minutes or til light brown.
• Watch carefully and stir once or twice.
• Add ingredients to bread machine according to manufacturer's direction, adding the banana with the milk.
• Use regular or white setting.

WHOLE WHEAT HONEY BANANA BREAD (FOR BREAD MACHINE)

Steps:

• Put all ingredients in bread pan in the order recommended for your machine. Select the dough/pasta cycle and press start.
• When dough is finished, turn out onto a lightly floured board and knead out all bubbles, adding more flour to board as necessary.
• Shape into loaf about 1 foot in length and place on parchment paper lined cookie sheet. Let rise for 15-20 minutes.
• Meanwhile pre-heat oven to 375 degrees.
• When loaf in risen, bake in pre-heated oven for 20-25 minutes.
• Cool on wire rack.

BREAD MACHINE BANANA OATMEAL BREAD

Steps:

• Place all ingredients in the bread machine in the order suggested by the manufacturer.
• Program the machine using its basic bread setting.
• Press Start.

BANANA WHEAT BREAD (BREAD MACHINE)

Steps:

• Place ingredients into your bread machine in order specified by the manufacturer. Slice the bananas right into the pan with the liquid ingredients.
• Set machine to white bread setting and let 'er rip.
• Check for the consistency of the dough - you may need to add more flour or more liquid, depending on the exact size of your bananas.
• Alternatively, set on dough setting, and after it rises, remove, punch down, put into a greased loaf pan, let rise, covered, in warm spot. Then bake at 350° for about 35 minutes, or until done.

SOURDOUGH BANANA BREAD IN THE BREAD MACHINE

Steps:

• Place butter, honey, egg, whole wheat flour, bread flour, baking powder, baking soda, salt, bananas, sourdough starter, and vanilla extract in a bread machine, in that order.
• Select Quick Bread cycle. Dip clean fingers into the dough after the last knead and remove the paddles so they don't make holes in your loaf. Remove dough from the machine after baking, about 1 hour 35 minutes. Cool before slicing.

BANANA WALNUT LOAF (BREAD MACHINE)

Steps:

• All ingredients other than buttermilk should be at room temperature.
• Place ingredients in order indicated in pan. Select quick bread/cake cycle and medium crust and start machine.
• After batter has been mixed for 4 minutes, stir sides and bottom of pan with spatula to ensure complete mixing. Allow to continue mixing. If your machine permits pausing, remove kneading paddle before baking. Continue to conclusion of cycle.
• Remove bread from pan and transfer to wire rack to cool. Bread slices best when allowed to cool.

BANANA ALMOND BREAD IN A BREAD MACHINE (CLEAN)

Steps:

• Put the items into the bread machine in the order suggested by your manufacturer. I actually prefer the wet ingredients first for quick breads because otherwise the flour sometimes doesn't get mixed all the way inches.
• Set the bread machine for quick or sweet bread.
• Let it go!
• You can use different nuts, add some raisins, whatever you want. I might also add a little cinnamon next time.
• NOTE: Sucanat is dried cane sugar. You can also use half sucanat and half brown sugar.
• In order to make this a clean recipe, choose organic. My flour is milled from grain I purchase from non-gmo sources, but organic works too.

BANANA OAT BREAD (BREAD MACHINE)

Steps:

• Follow bread machine instructions for order of ingredients, only MAKE SURE you add the mashed bananas as a LIQUID (with the water, honey, and oil).
• Set bread machine on SWEET setting, light crust.

BANANA BREAD (BREAD MACHINE RECIPE) RECIPE - (4.3/5)

Steps:

• 1) Measure all ingredients (except chopped walnuts) into baking pan. Liquid ingredients first, then dry ingredients. Insert pan into the oven chamber and select CAKE CYCLE and DARK CRUST. 2) Halfway through mixing time, using a rubber spatula, scrape down sides of baking pan and the kneading blade. 3) Add chopped walnuts when machine beeps. 4) When signal sounds indicating the end of cycle, leave pan in the oven chamber for an additional 15 to 20 minutes, with the machine turned off. Test for doneness with a skewer by inserting into the centre of the bread. If it comes out clean, the bread is fully baked. 5) Set baking pan on a cooling rack for 10 minutes. Turn bread out and set aside to cool completely. Bread slices better when fully cooled.

BREAD MACHINE BANANA NUT BREAD YEAST 1 LB

Steps:

• Put in bread-machine in order above. Set to basic or white bread or 3.13 hour cycle, at 1 lb.

AMY'S YUMMY BANANA BREAD (BREAD MACHINE)

Steps:

• Mash the bananas, and mix mashed bananas with butter, sugar and cinnamon.
• Add all ingredients to bread machine pan in the order the manufacturer tells you to do so.
• Turn bread machine on - use the 'sweet' cycle if yours has one. If not, you will need to watch out that the bread doesn't burn at the end.
• Keep an eye on the dough as it's mixing - if it looks too sticky (it sometimes does), try adding a tablespoon of flour at a time til it looks right. Don't add more than this at a time, otherwise it may be too much!
• If using, add the pecans and/or sultanas when the beeper sounds.
• This recipe will never make a full size loaf for many bread machines, so don't worry if it doesn't look 'full'. If I want mine to rise a bit more I just turn the machine off just before it should bake for an extra 20 mins or so, then turn it back on and set it to 'bake only' for 40 minutes.
• Check the bread after about 40 mins of baking - my bread maker has a tendency to burn this loaf if left in for longer than this.
• Enjoy fresh and warm, cold, or toasted, with plenty of butter!

BANANA OATMEAL BREAD - BREAD MACHINE

Steps:

• Soak steel cut oats in 1/4 cup boiling water until the water has come to room temperature. Drain any excess water.
• Add ingredients to the bread machine as directed by the manufacturer.
• Bake at basic one pound loaf setting.
• When done, remove bread from pan and cool on a wire rack.

BREAD MACHINE WEST AFRICAN BANANA FRITTERS

Steps:

• Add all the ingredients for the dough to your bread machine in the order suggested by the manufacturer and process on the dough cycle.
• Remove the dough after the cycle ends and place on a lightly floured work surface.
• With a floured rolling pin, roll out the dough into an 8-by-12-inch rectangle.
• Cut into 2-inch squares.
• Place on a nonstick or greased tray, cover, and let rise in draftfree area about 30 minutes.
• Heat 1-inch of oil in a large saucepan or skillet until it reaches 365 degrees F on deep-frying thermometer.
• Fry 3 or fritters at a time 10 to 15 seconds on one side until golden.
• Carefully flip fritters and fry until lightly browned, 5 to 7 seconds.
• Drain on crumpled brown paper bags or on several layers of newspaper covered with a sheet of paper towel.
• Sprinkle confectioners' sugar over fritters.
• Serve warm.

BANANA-BLUEBERRY BREAD MACHINE BREAD

Steps:

• Follow the directions given with your own personal bread machine for adding ingredients.

EASY BANANA BREAD IN BREAD MACHINE

Steps:

• 1. Put eggs, butter or applesauce, milk and bananas in the bread pan.
• 2. In a mixing bowl, mix the flour, sugar, baking powder, baking soda, salt and nuts and then add to the pan.
• 3. Set the bread machine to manufacturer's quick bread setting.
• 4. Use the spatula to scrape down the sides of the pan after mixing five minutes to eliminate flour pockets.

DIABETIC BANANA BREAD FOR BREAD MACHINE

Steps:

• Place Ingredients in bread pan in order listed, or as directed by bread machine manufacturer.
• Select cake cycle and start machine.

BANANA NUT BREAD RECIPE FOR A BREAD MACHINE RECIPE

Steps:

• 1. Into baking pan measure flour, sugar, baking powder, soda, and salt. 2. Add oil, eggs, sour cream, and vanilla. 3. Insert pan securely into unit; close lid. 4. Select"Cake" setting; press"Start. 5. "When beep sounds after about 5 minutes, add mashed banana and nuts. 6. Press"Start" again. 7. The"Complete" light will flash when cake is done. 8. (follow your machine's instructions). 9. Using hotpads, remove pan from unit. 10. Turn bread out onto cooling rack. 11. Cool; slice thinly to serve. 12. Makes 1 5x4-inch loaf. 13. Banana-Chocolate Chip Bread: Prepare bread as above through"Cake" setting. 14. When beep sounds, add mashed banana and 1/3 cup chopped chocolate chips. 15. Omit nuts. 16. Continue as directed.