GRILLED CHICKEN HEARTS
Grilled chicken hearts are a Brazilian barbecue classic that you can easily make at home. Read on through to find out where to buy and how to prepare chicken hearts, and with just 2 ingredients plus a hot grill this easy chicken hearts recipe can be part of your barbecue festa too!
Provided by aline_shaw
Categories Appetizer Main Course
Time 11m
Number Of Ingredients 2
Steps:
- Make sure your grill is clean and well oiled to avoid the skewers from sticking to the grill, then preheat your grill to 350F.
- Trim any excess fat and long arteries from the top part of the chicken hearts, if present.
- Add the clean hearts to a bowl, and season them with the sal grosso style rock salt. Stir and assemble them on skewers.
- Then, place the skewers on the hot grill over direct heat and grill for about 5-10 mins, turning them halfway through to make sure they seal evenly on both sides.
- After sealing them, move the skewers away from the flames into indirect heat for them to finish cooking another 15-20 mins, depending on the size of your hearts.
Nutrition Facts : ServingSize 1 serving, Calories 174 kcal, Carbohydrate 1 g, Protein 18 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 154 mg, Sodium 1247 mg, UnsaturatedFat 6 g
GRILLED CHICKEN BRAZILIAN STYLE
I grew up in Brazil where they are known for their delicious meat on the grill. The flavor on this chicken in so good and so easy! Don't let the simple ingredients fool you. You'll be coming back for more of this succulent chicken!
Provided by Canamari
Categories Chicken Thigh & Leg
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Clean chicken and rub with salt.
- Combine olive oil and garlic and marinate chicken for at least 2 hours.
- Place chicken on the grill and roast slowly. Delicious!
Nutrition Facts : Calories 601.5, Fat 48.2, SaturatedFat 11.8, Cholesterol 191, Sodium 173.4, Carbohydrate 0.5, Protein 39.4
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