Best Bloody Maria Marys Spanish Cousin Recipes

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BLOODY MARIA



Bloody Maria image

Make and share this Bloody Maria recipe from Food.com.

Provided by ConanTroutman

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 4

12 ounces miller high life beer
6 ounces snap-e-tom tomato and green chile mix
2 green olives
5 dashes Tabasco sauce

Steps:

  • Slowly pour beer into a large glass (20 oz) so it doesn't get too big of a head.
  • Shake up the can of Snap-E-Tom.
  • Slowly pour the can of Snap-E-Tom into the glass
  • Add Tabasco sauce to taste
  • Stab the olives with a toothpick and use it to create a gentle whirlpool in the glass to mix ingredients.
  • Slide the two olives away from each other and hang on the side of the glass with one olive in the beer and one on the edge of the glass.
  • Enjoy.

Nutrition Facts : Calories 161.3, Fat 0.8, SaturatedFat 0.1, Sodium 107.6, Carbohydrate 12.9, Fiber 0.2, Protein 1.7

BLOODY MARIA (MARY'S SPANISH COUSIN)



Bloody Maria (Mary's Spanish Cousin) image

Recipe comes from Eddie's Bar & Grill in Las Cruces, New Mexico. As you can see by the reviews there are a lot of variations possible.

Provided by Galley Wench

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 1/2 ounces white tequila
3 ounces tomato juice (or Clamato Juice)
1 dash lemon juice (or lime juice)
1 dash Tabasco sauce (or more to taste)
1 dash Worcestershire sauce (optional)
1 dash celery salt

Steps:

  • Shake above ingredients with ice and strain over ice cubes in an old-fashioned glass. (I like the rim of the glass rubbed with lemon and dipped in a little celery salt).
  • Garnish with lemon, jalapeno, or a traditional stalk of celery.

Nutrition Facts : Calories 15, Fat 0.1, Sodium 236.9, Carbohydrate 3.7, Fiber 0.3, Sugar 3.1, Protein 0.7

BLOODY MARIA



Bloody Maria image

Provided by Antonia Lofaso

Categories     beverage

Time 15m

Yield 6 servings

Number Of Ingredients 6

Two 28-ounce cans crushed San Marzano tomatoes
12 ounces tequila
2 tablespoons Worcestershire sauce
1 to 2 tablespoons hot sauce, such as Tabasco, or more as desired
Juice of 3 lemons
Celery stalks, beef jerky, pickled string beans, pickled carrots and pickled radish slices, for garnish

Steps:

  • Add the tomatoes, tequila, Worcestershire sauce, hot sauce and lemon juice to a blender. Blend until fully combined, then adjust the heat as desired. Pour into ice-filled glasses. Garnish with the celery stalks and skewers of beef jerky, pickled string beans, pickled carrots and pickled radishes.

BLOODY MARIA - SPANISH BLOODY MARY



Bloody Maria - Spanish Bloody Mary image

Provided by Rachael Ray : Food Network

Time 5m

Yield 1 cocktail

Number Of Ingredients 9

2 shots good quality tequila
1/2 lime, juiced
6 ounces tomato juice or tomato-vegetable juice cocktail
Hot sauce
Black pepper
2 teaspoons olive juice
Large Spanish pimiento stuffed olives, for garnish
Spicy pickled beans, for garnish
1/4 seedless cucumber cut into sticks, for garnish

Steps:

  • Combine tequila, lime juice, tomato juice, hot sauce and some pepper, to taste, and olive juice in a cocktail shaker and shake to combine. Pour over ice and garnish with olives, beans and cucumbers.

BLOODY MARIA OR BLOODY JUANITA (TEQUILA)



Bloody Maria or Bloody Juanita (Tequila) image

For the Tequila lovers out there....here is a twist on the Bloody Mary. Its called a Bloody Maria or a Bloody Juanita.

Provided by Dee514

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 9

3 1/2 ounces tomato juice
1 1/2 ounces tequila
1 dash lemon juice
1 dash lime juice
fresh ground black pepper (to taste)
1 dash celery salt
1 dash Worcestershire sauce
1 dash Tabasco sauce
1 slice lime (for garnish)

Steps:

  • Combine all in a shaker with cracked ice, shake.
  • Strain into an old fashion glass over ice cubes, garnish with slice of lime.

Nutrition Facts : Calories 17.7, Fat 0.1, Sodium 278.7, Carbohydrate 4.4, Fiber 0.4, Sugar 3.7, Protein 0.8

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