Best Black Forest Ham Sandwich Recipes

Black Forest Ham Sandwich image

Provided by threeovens

Time 10m

Yield 1 serving(s)

Number Of Ingredients 9

1/4 cup fresh cherries, stemmed pitted and coarsely chopped
1 tablespoon whole grain Dijon mustard or 1/2 tablespoon Dijon mustard
1 tablespoon green onion, chopped
1 tablespoon mayonnaise
kosher salt
fresh ground black pepper
2 ounces ham (I used diced ham steak, but thinly sliced deli ham is fine too)
2 slices bread
1/4 cup baby arugula

Steps:

In a bowl, combine cherries, mustard, green onion, and mayonnaise; season with a pinch of salt and a grind or two of pepper.
If using diced ham steak, stir it into the sandwich spread to coat.
If using sliced deli ham, do nothing.
To assemble: Place mixture on a slice of bread, top with arugula and close bread (ham steak).
For sliced deli ham: Spread mixture on two slices of bread, layer in ham, and a handful of arugula; close sandwich.

Nutrition Facts : Calories 311.3, Fat 10.5, SaturatedFat 2.2, Cholesterol 33.4, Sodium 1393.7, Carbohydrate 36.4, Fiber 2.7, Sugar 8.4, Protein 17.9

Black Forest Ham Sandwich With Beer Cheese image

Provided by Potagekempcc

Time 10m

Yield 4 sandwiches

Number Of Ingredients 14

3/4 cup Hellmann's mayonnaise
1 tablespoon parsley (Chopped)
2 tablespoons stout mustard
1 teaspoon orange blossom honey
1 dash fine sea salt
1 dash white pepper
8 slices rye bread (Toasted lightly)
8 red leaf lettuce
8 slices red Spanish onions
1/2 lb black forest ham (Sliced)
8 slices Limburger cheese (*Weisslacker or Beer Cheese)
3 heirloom tomatoes (Sliced)
1 pint cherry tomatoes
8 kosher dill pickles (Sliced)

Steps:

In a small bowl whisk mayonnaise, parsley, mustard, orange honey, sea salt and white pepper. Spread mayonnaise over bread.
Add lettuce, red onion, Black Forest Ham, *Weisslacker Cheese, sliced tomato, lettuce and top the sandwich.
Slice sandwiches in half and place on serving plates.
Garnish plates with Cherry Tomatoes and Kosher Dill Pickles.
*Chef's Note: Weisslacker (A Semi-soft cheese) is found in a German Deli or cheese shops.

Nutrition Facts : Calories 565.8, Fat 23.4, SaturatedFat 4.3, Cholesterol 43.8, Sodium 2802.3, Carbohydrate 66, Fiber 12.6, Sugar 13.8, Protein 25.1