BAKED HAM AND CHEESE ROLLUPS
These Baked Ham and Cheese Rollups make for the best appetizer or dinner recipe! They are a crowd pleaser every time I make them. Made with crescent dough, smoked ham, swiss cheese, and a sweet mustard glaze.
Provided by Sarah Averett
Categories Dinner
Time 35m
Number Of Ingredients 8
Steps:
- Preheat oven to 350ºF and grease a 9x13 inch baking dish with cooking spray.
- Roll out your crescent dough and and press into an approximately 13x18 inch rectangle. Top with ham and cheese.
- Starting on the long side, roll the dough up tightly. Pinch the ends together and place with the seam facing down. Cut into 12 pieces.
- Place your rollups in your baking dish, evenly spaced.
- Meanwhile, in a small bowl, combine the butter, poppyseeds, mustard, onion, and Worcestershire sauce. Pour the sauce evenly over the rollups.
- Bake, uncovered, for 25 minutes until lightly browned.
CREAM CHEESE HAM ROLL-UPS
Green onions and ripe olives give lively flavor to these bite-size appetizers from Kathleen Green of Republic, Missouri. "They're quick to assemble and can be made the day before they're needed," she notes. "They're very popular with my friends and family."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 40 appetizers.
Number Of Ingredients 4
Steps:
- In a large bowl, beat cream cheese until smooth; stir in the olives and onions. Spread over ham slices. Roll up, jelly-roll style, starting with a short side. Chill for at least 1 hour. Just before serving, cut into 1-in. pieces.
Nutrition Facts : Calories 27 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 186mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
BLACK FOREST HAM PINWHEELS
Found this in an old Taste of Home cookbook. Submitted by Kate Dampier. She says "My popular pinwheels wow guests at holiday parties. People like the smokiness of the ham and the sweet surprise of the cherries. I apreciate the make-ahead convenience the recipe offers." I haven't made these yet, but they sound awesome.
Provided by Bobbie
Categories Weeknight
Time 2h30m
Yield 3 1/2 doz.
Number Of Ingredients 10
Steps:
- In a small bowl, beat the cream cheese, dill, lemon juice, mustard, salt and pepper until blended.
- Stir in the cherries and onions. Spread over each tortilla; layer with ham and cheese.
- Roll up tightly; wrap in plastic wrap and refrigerate for at least 2 hours.
- Cut into 1/2" slices.
Nutrition Facts : Calories 895.5, Fat 54, SaturatedFat 29.6, Cholesterol 167.9, Sodium 1831.3, Carbohydrate 60.2, Fiber 4.2, Sugar 3.3, Protein 41.7
RANCH HAM ROLL-UPS
These pretty pinwheel appetizers from Charlie Clutts of New Tazewell, Tennessee are easy to make and fun to nibble, with a yummy cream cheese filling that's layered with ham.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 7-1/2 dozen.
Number Of Ingredients 5
Steps:
- In a small bowl, beat cream cheese and salad dressing mix until smooth. Stir in onions. Spread about 3 tablespoons over each tortilla; top each with two ham slices. , Roll up tightly and wrap in plastic. Refrigerate until firm. Unwrap and cut into 3/4-in. slices.
Nutrition Facts : Calories 44 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 117mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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